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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Grilled Shrimp Scampi

Reviewed: Aug. 10, 2003
Divine! Only my most favorite recipes get 5 stars! This was so good. I made two batches of the marinade, one batch for the shrimp and another batch to marinate boneless skinless chicken breasts. In the batch of marinade for the shrimp I used 4 tablespoons of butter. I only had dry parsely flakes. The red pepper flakes give it just the right "snap". I also pan fried both. It was great on both the chicken and shrimp. I served my surf and turf with fresh sweet corn.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.64 star rating.

Blueberry Buckle

Reviewed: Aug. 10, 2003
very good! i found when i was putting on the topping, it wasn't enough to cover so i doubled the topping. it turned out to be a little too much, so I reccomend going 1 & 1/2 times on the topping. i made this in a 9 inch round cake pan, and was glad I did because it barely fit in that. I don't think the 8 inch square pan would have been big enough. great recipe though, very yummy!
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The reviewer gave this recipe 2 stars. This recipe averages a 3.89 star rating.

Old-Fashioned Rice Pudding I

Reviewed: Aug. 6, 2003
well, not sure what went wrong here. followed recipe to the letter. my was not dry as in previous reviews, however, it had a curd-like texture. although it did not taste bad, it just wasn't what i was looking for.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.13 star rating.

Argentine Meat Empanadas

Reviewed: Aug. 6, 2003
these took forever to make and were a complete disaster. the fillo was too thin for such filling, the filling was bland, and they were not visually appealing.
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The reviewer gave this recipe 3 stars. This recipe averages a 3.25 star rating.

Hearty Party Pozole

Reviewed: Aug. 6, 2003
way too much hominy. i would use 2 cans instead of four. and i doubled the chicken broth. all in all, good and filling, but somewhat bland.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Quick and Easy Alfredo Sauce

Reviewed: Jul. 8, 2003
good sauce! added one can of crab meat and one can of tiny shrimp, and served it over manicotti crepes. made a real gut-buster of a dinner! thanks for the recipe!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.68 star rating.

Manicotti

Reviewed: Jul. 8, 2003
great recipe! although, i used this recipe for the filling only. i used homemade manicotti crepes instead of store bought manicotti. the filling made about 10 crepes. i then made "quick and easy alfredo sauce" from this site, poured about 1/2 cup into bottom of 9x13 glass dish, lined up manicotti crepes, then spooned in more sauce on top. i partially covered with foil all but the last ten minutes. with remainder of the sauce i had made, i added one can of crabmeat and one can of tiny shrimp, and spooned seafood sauce over manicotti before serving. very good!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.

Cheddar Biscuits

Reviewed: Jul. 8, 2003
awesome, almost like Red Lobsters. I used club soda instead of milk as suggested by previous review, and glad I did. I didn't have any garlic powder, so i used 1/2 teaspoon garlic salt in mix. i also mixed in parsley rather then just sprinkling it on top. instead of sprinkling top with garlic salt, i made garlic butter and brushed the tops after 8 minutes, then returned to oven for 7 minutes, then lightly brushed them again just before serving. I made them on Sunday, today is tuesday and the leftovers are still moist. I stored them in an air tight container on my counter top. thanks for the recipe!
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The reviewer gave this recipe 2 stars. This recipe averages a 4.3 star rating.

Dinette Cake

Reviewed: Jul. 1, 2003
coarse, crumbly, no flavor. center fell. the edges were overdone. didn't work for me :(
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The reviewer gave this recipe 2 stars. This recipe averages a 4.56 star rating.

Sour Cream Coffee Cake III

Reviewed: Jun. 30, 2003
not exactly what i was looking for. way too sweet. topping tastes like pure sugar. plus i had increase cooking time by 25 minutes for the toothpick to come out clean, but then the outside was overdone.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Four Cheese Macaroni

Reviewed: Jun. 1, 2003
this is very very good. i didn't have any sharp cheddar, but i'll use it next time for sure. I think I also use some of the mexican shredded cheese with hot pepper to give a little kick.
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The reviewer gave this recipe 3 stars. This recipe averages a 3.88 star rating.

Peanut Butter Cake V

Reviewed: Jun. 1, 2003
well, this was good, but i changed it a little. i poured the batter into two round cake pans and cut the baking time in half. i used the struessel topping as the filling between the layers. Mine however did not resemble a struessel topping, it looked more like cookie dough. I then frosted with chocolate frosting. To be quiet honest, with out the chocolate frosting I probably would not have eaten my whole piece. I was really loking forward to this, too because I love peanut butter.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.45 star rating.

Hoagie Bake

Reviewed: Jun. 1, 2003
this was ok. i used pizza crust and italian dressing. i didn't use the eggs. i sprayed the top with butter flavor cooking spray and sprinkled asiago cheese on it. my husband said it was good, but didn't rave about it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Mississippi Six

Reviewed: Mar. 9, 2003
Great hot dip. I would use spicey shredded cheese in addition to the chiles. I also used canned chiles like suggested in an earlier review. I rinsed the dried beef and ours was not salty. Great with tortilla chips, also.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

German Potato Pancakes

Reviewed: Jan. 19, 2003
too much onions for my taste (i'm not really an onion fan), next time i will add less onions, and i will sautee them before mixing them in with the rest. goes good with city chicken recipe from this site :)
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Kentucky Butter Cake

Reviewed: Jan. 4, 2003
very good! the one thing i would point out is that the butter be softened prior to mixing. i also creamed the sugar/butter/eggs together prior to adding the buttermilk and other dry ingrediants as suggested from an earlier review. i increased the sauce about 50% and added 1 tspn cinnamon. i also used two 8 inch cake pans, but i'm going to get a bundt pan before i make this again. USE Bakers Joy - it wont stick to the pan even after completely cooled.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

City Chicken

Reviewed: Dec. 8, 2002
awesome! served with day before mashed potatoes recipe from this site.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Buffalo Style Chicken Pizza

Reviewed: Dec. 8, 2002
yum, yum, yum! this was so good. i used a pillsbury pizza crust and pressed it out on a cookie sheet, and it was very thin so next time i will use two on one cookie sheet for a thicker crust. also i used light ranch instead of blue cheese, and only about 1/4 of a bottle. instead of hot sauce i used beano's chicken wing sauce and low fat mozzerela.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.

Day Before Mashed Potatoes

Reviewed: Dec. 5, 2002
these potatoes are divine. very thick and rich. this is the best recipe i have gotten off of this site so far. only one note, i had to bake the potatoes for an hour to heat through. recipe calls for 30 minutes.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.49 star rating.

Chicken Noodle Casserole I

Reviewed: Dec. 5, 2002
very good and easy, filling dinner. my husband loved it as well. good on a cold winter day. i ommited the butter and just topped it with crushed ritz crackers. i will get french fried onions next time for the topping.
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