Easy to make and very yummy

These were good, but not fantastic. Topping was good (needed to make more), but the muffin wasn't anything fancy. I think i needed to add nuts or something

it was ok. I nixed the spinach (husband doesn't do veggies!) but the mixture was pretty good. my first attempt at homemade pasta.... it was ok. here are things i would do differently: 1. Roll the pasta out very very thin 2. Make the strips wider (4 inches??) 3. Put less filling on My biggest issue was getting the ravioli to stay sealed.... all my filling came out. Not sure what i did wrong.

Yum! I liked this recipe a lot. I took Emma_Lou's recommendation and used pepperidge farm's stuffing mix and it was good. I didnt cut my chicken uniform enough so a couple pieces were a little dry, but thats obviously my fault:) Will add into my routine!!

If you're looking for delicious mashed potatoes, this is it. Nothing fancy, but the recipe (along with the betty crocker tip of putting the potatoes back in the pan for a few seconds after you drain them) was GREAT. I warmed up the milk and the butter before i added it (and probably ended up putting twice as much butter). YUM.

FANTASTIC!!! This chocolate lover (and my husband) absolutely loved these. I had Hershey's dark cocoa and it was delectable. It's thick and delicious and chocolately and the oatmeal adds a great texture. You've got to double the recipe. It's honestly in the top 3 best doughs i've ever tasted. i made the first batch as the recipe said - wonderful. in two days, i had to make another batch BUT was out of oatmeal. i added in chopped walnuts and peanut butter chips.... GREAT!!

This was a very interesting recipe.... good combination, but I think i prefer just the sweet instead of the combo of that and the ranch.

Super easy to make, but nothing special. What you would expect from good enchiladas.

YUM YUM YUM! This was delicious! I also poked holes in the top of warm bread and poured over hot sugar cinnamon butter.... then served it warm with butter and more cinnamon sugar. delicious! The second time I made it, I just sprinkled sugar and cinnamon on top before I baked it - wow! Even better. this is the way I will make this bread from now on.

Very different and unique recipe! It was good but I don't think I could eat it very often.

As a gnocchi lover I have been searching for the best recipe, this is just a tip or observation - if you bake the potatoes instead of boiling them it is much easier to achieve the consistency you desire without adding too much extra flour. I bake the poatoes in the microwave just using the baked potato button and then follow the rest of the recipe as it and it comes out fantastic.

This turned out really excellent! I will definitely be using this recipe again! Rave reviews! Thanks!

I don't like cheesecake, but this was very good. Everyone who tasted it loved it! Thanks!