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littlecooker

Cooking Level: Beginning

Home Town: Crown Point, Indiana, USA
Living In: Mason, Ohio, USA
About me:
 I am a mother of 3 all under 5. I have very little time for myself and stay very busy. If they gave out gold medals for organization... I would NOT get one. I would love to get more organized, not only in the kitchen but the whole house and start trying new recipes. I am looking on here to help with that.

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GMCook

Cooking Level: Expert
Home Town: Mason, Ohio, USA
Living In: Indianapolis, Indiana, USA
About me: I think that cooking is a form of art, and not only do i feel that food should melt in your mouth, but that you should drool over the sight of it on the plate.

Donna Mann

Cooking Level: Expert
Living In: Mason, Ohio, USA
About me: I'm a mother of 7 (5 girls and 2 boys) and grandmother of 8 (5 boys and 3 girls). I love to scrapbook and do ceramics. I don't cook as much as i used to but I still enjoy it.

Aradia

Cooking Level: Intermediate
Home Town: Mason, Ohio, USA
Living In: Cincinnati, Ohio, USA
About me: 34, Mother of 3, Fiance to a wonderful Man.
 

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Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 4.35 star rating.

Overnight Coffee Cake

Reviewed on Sep. 1, 2008 by Springchick
Very good! Mine was baked-up within 30-35 minutes. If you desire a simple glaze, here's my personal favorite: 2 Tbl. softened butter, 1/2 tsp. vanilla, 3/4 cup 10X, and milk (to desired consistency). COOL CAKE SLIGHTLY before you spread the glaze on, or it melts too quickly.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

D's Famous Salsa

Reviewed on Aug. 9, 2008 by COOKINMOMMY1
Great salsa recipe!! I used fresh tomatoes from the garden (so added a pinch of sugar) and doubled the garlic and cilantro. I also used a whole pablano pepper in place of the green chilis. It was quick, delish and so easy! Thank you!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.

Actually Delicious Turkey Burgers

Reviewed on Aug. 1, 2008 by COOKINMOMMY1
These actually ARE delicious! I've never attempted to serve my family a burger that was white - they all looked at me as if I had two heads but they had a willingness to give it a try... and they were pleased! This is a delish way to cut fat, calories, and cholesterol. I used the recipe as written except using a torn up piece of whole wheat bread and a tsp of Italian seasoning in place of the breadcrumbs because I didn't have any. We really liked it and will definitely make again!
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