Allrecipes Home  >  Community  >  USA  >  Midwestern USA  >  Great Lakes Midwest  >  Ohio  >  Marion

community

Marion, Ohio

Home
Find a Location:  

Member Blogs

Member Blogs

Check out the latest blogs from our Supporting Members!

CLICK HERE

Featured Cook

TrishaM

Cooking Level: Intermediate

Home Town: Marion, Ohio, USA
Living In: Piedmont, South Carolina, USA
About me:
 I'm 20. I stay at home for now, and i like to try new things. I have taken up a lot of hobbies so far, i'm waiting to get a car so i can get a job.

My Profile | Cooks I Like | Reviews | Photos
Recipes | Blog

Create your own Cook's Profile | MORE Cooks »
 

Newest Cooks

Donice 

Cooking Level: Intermediate
Home Town: Marion, Ohio, USA
Living In: Desoto, Texas, USA
About me: I am from the North and living in the South now, so I like trying the best of both areas. I come from a long line of good cooks in the family for most of the traditional dishes b…
MORE »
Photo by Allrecipes

sarahleecrocker 

Cooking Level: Expert
Living In: Marion, Ohio, USA
About me: I am a stay @home mom I'm married and my kids r 11,8,4,2...we love to make a lot of things together.
Photo by phyllicia mae

phyllicia mae 

Cooking Level: Beginning
Home Town: Marion, Ohio, USA
Living In: Akron, Ohio, USA
About me: I am a 22 year old college student. I've gone 4 years away from mother's cooking, and rarely make it home to rememeber what real food tastes like. So, I figure since im truly a bi…
MORE »
 

Newest Photos

  • Click for larger view.
  • Click for larger view.
  • Click for larger view.
 

Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.

Buttermilk Fried Chicken with Gravy

Reviewed on Apr. 2, 2009 by phyllicia mae 
i absolutly found this recipe delicious. however I altered it a bit. i used a deep fryer and I added my own seasonings, because it sounded bland. I used italion seasoning, garlic salt and seasoning salt, and pepper.This is the first time i made a fried chicken and my crust didnt come off...must be because of the buttermilk? I didnt make the gravy this time, but i definitly will next time! yum
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.48 star rating.

Million Dollar Fudge

Reviewed on Mar. 3, 2009 by Dodi M. 
Not a bad recipe. I will definately make this again. I used a candy thermometer also and stopped at just over soft ball stage. The only downfall was I had to keep it in the fridge or it would turn all soft and mushy.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 1 stars. This recipe averages a 3.26 star rating.

No Fail Fudge

Reviewed on Mar. 3, 2009 by Dodi M. 
Didn't like this recipe at all. It failed twice and I followed the directions to the letter. The hubby and kids used it as fudge sauce for ice cream.
Was this review helpful? [ YES ]
0 users found this review helpful

 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?