Large succulent shrimp, seasoned, wrapped in bacon and broiled. 

This is an easy chili recipe that you can throw in the slow cooker and forget about all day. Great topped with Cheddar cheese, crushed corn chips, and a dollop of sour cream. 

Use a very tender cut of pork for this Greek-style grilled entree. Marinate pork, onions and green peppers in an aromatic melange of lemon, olive oil, soy sauce, garlic and oregano. Thread onto skewers and grill. 

Lightly seasoned avocados and dice onions are spread on toasted tortillas and served with cilantro and jalapeno sauce. 

Warm corn tortillas filled with spicy chipotle shrimp and garnished with cilantro, onion, and lime. 

This is a homemade sponge cake filled with your favorite jelly or jam that even a novice baker can make. 

These slightly sweet potatoes are perfect with most entrees. 

Center-cut pork chops, stuffed with gouda cheese, parsley, and bacon are excellent grilled or broiled. 

For those who like the spicy side of life chipotle chile powder adds sweet heat to everyone's favorite lemon bars. 

This spicy dip for tortilla chips is also a great sauce for grilled chicken or hamburgers. 

With a chipotle chile pepper, mozzarella cheese and other seasonings, you will absolutely love this spicy, yet flavorful, burger! 

Shredded zucchini in a creamy sauce, served over noodles. 

Tasty Great Northern beans, simmered with ham, onion, brown sugar and spices. 

This is my take on a Louisiana classic. No shortcuts! Put everything into the slow cooker in the morning and you will have your meal ready in the late afternoon or evening, whenever you are ready. This recipe will feed a lot of people. 

This is an amazing shredded pork recipe similar to what you would eat in a rice bowl (or in an enchilada) at a Mexican restaurant. It is easy to prepare and simmers in a slow cooker all day, ready to enjoy when you arrive home. I serve it over rice (laced with lime juice and fresh cilantro), Cheddar cheese, salsa, guacamole, and a dollop of sour cream. Amazing! 

Southern turtle stew made with potatoes and onions. Much like a clam chowder. Good, hearty and filling. Turkey may be used in place of chicken. This makes a very large amount. 

Shrimp and apples are marinated in a sweet and spicy sauce, then skewered and grilled. Serve over white rice, noodles, or a mixed green salad. 

Chicken, asparagus and red peppers are cooked together and served with chopped tomatoes, cheese and a splash of vinegar. 

Chicken breasts, baked with Parmesan cheese and artichoke hearts, make for a quick and delicious weeknight meal. 

A sweet and spicy marinated tenderloin, grilled to perfection.