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Featured Cook


Cooking Level: Expert

Living In: Fremont, Ohio, USA
About me:
I love to cook and bake. We have a lot of dinner parties at our friends' house all the time.

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Newest Cooks

JPBROUGH Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Intermediate
Home Town: Port Clinton, Ohio, USA
Living In: Fremont, Ohio, USA
About me: Retired elementary teacher

Katie_Mae 

Cooking Level: Intermediate
Living In: Fremont, Ohio, USA
About me: I had my leg amputated below the knee two years ago and I'm in a wheelchair. I'm also diabetic.

Cheryl 

Cooking Level: Expert
Home Town: Bradley, Illinois, USA
Living In: Fremont, Ohio, USA
About me: I am a full time college student at Heidelberg College in Tiffin, Ohio. I am active in Fremont Community Theatre with my husband. We have a daughter who was recently married.
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

Oatmeal Chocolate Coconut Chewy

Reviewed on Jul. 7, 2009 by JPBROUGH 
Fantastic cookies! I too substituted butterscotch chips for the chocolate chips and pecans for the walnuts.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.

Crispy Orange Beef

Reviewed on Jun. 15, 2009 by ROSEANDCHUCK 
Excellent recipe and tasted restaurant quality. I made no changes to recipe
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Naan

Reviewed on Apr. 27, 2009 by TOI_LOUIE 
This bread was amazing. Easy to make and just impressive! It is the best bread I've tasted outside of an Indian restaurant. I was paying $2.79 at a local grocery store for TWO pieces of Naan bread and this recipe yielded at least 15 good sized pieces and they tasted better. Don't worry if they look floppy on your grill. Make sure you spray your grill w/nonstick spray, arrange the dough, and you just watch them rise. It's that simple.
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