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Alaska Salmon Bake with Pecan Crunch Coating

Submitted by: Chris

Baked salmon makes an excellent Christmas main course!

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This a really good down-home style, back to basics pound cake that my whole family enjoys! This recipe was handed down to me with the stipulation of placing the cake in a cold oven, and it turns out perfectly every time.

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Bacon Water Chestnut Rolls

Submitted by: Mary Ann Mueller

These crunchy little rounds get their punch from a sweet and spicy sauce.

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Clone of a Cinnabon

Submitted by: Marsha Fernandez

Save yourself a lot of money by making your own homemade cinnamon rolls! The dough is made in the bread machine and everything else is done by hand.

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Breakfast Casserole

Submitted by: Susan Calderon

Chicken combines with hash browns, sour cream, ham and cheese for a filling, one-stop morning feast.

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Gourmet Sweet Potato Classic

Submitted by: Heather

Once you taste this, you won't ever go back to the marshmallow-topped variety! I have peeled and cooked in the microwave, and also boiled the sweet potatoes. They taste the same no matter how you cook them. So, use the technique that works best for you!

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Brown Sugar Smokies

Submitted by: TINACLINKENBEARD

Mini smoked sausages disappear extra quickly when blanketed in crisp bacon and topped with a brown-sugar glaze.

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Buffalo Chicken Dip

Submitted by: NUNPUNCH

Home Town: Greensburg, Pennsylvania, USA

Living In: Pittsburgh, Pennsylvania, USA

This tangy, creamy dip tastes just like buffalo chicken wings. It's best served hot with crackers and celery sticks. Everyone loves the results!

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Taco Bake

Submitted by: Marlene Logan

Taco Bake is a specialty of Marlene Logan's in Colorado Springs, Colorado. Her hearty dish is perfect for a hungry family or to serve to company.

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Super Simple Salmon

Submitted by: SLINKYWINK

Living In: Duarte, California, USA

This is a very simple but delicious way to prepare fresh salmon using just a few ingredients from your pantry.

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Delicious Ham and Potato Soup

Submitted by: ELLIE11

This is a delicious recipe for ham and potato soup that a friend gave to me. It is very easy and the great thing about it is that you can add additional ingredients, more ham, potatoes, etc and it still turns out great.

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Apple Pie by Grandma Ople

Submitted by: Rebecca Clyma

Grandmas from all around can be proud of this unique recipe that brings fabulous results. Sliced apples are mounded in a prepared pie shell, covered with a latticed crust, and just before slipping into the oven, doused with a sugary butter syrup.

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Broccoli-Cauliflower Salad

Submitted by: Colleen

Crunchy broccoli and cauliflower florets are tossed with salty bacon, hard-boiled eggs, cheddar cheese, and a mayo dressing.

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Rich and Creamy Tomato Basil Soup

Submitted by: MARBALET

Cooked tomatoes and tomato juice are pureed with fresh basil leaves in this soup thickened with heavy cream.

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Brussels Sprouts Gratin

Submitted by: Creative Caterer

Home Town: Orlando, Florida, USA

Brussels sprouts are smothered and covered in bacon and cream, then baked to perfection.

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Creamy Chicken and Wild Rice Soup

Submitted by: Stephanie G

Instant wild rice is cooked in chicken broth with shredded chicken, then combined with thickened cream for a quick soup.

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Pico de Gallo Chicken Quesadillas

Submitted by: Tony Cortez

A fresh tomato-onion relish combines with jack cheese and a saute of chicken, onion and green pepper to fill these grilled tortilla sandwiches.

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Slow Cooker Chicken Pot Pie Stew

Submitted by: GourmetSoy

Home Town: Bettendorf, Iowa, USA

This stew will remind you of chicken pot pie, without having to make the crust.

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Easy Broccoli Quiche

Submitted by: sal

This easy vegetarian quiche is a snap to make but looks great on the table.

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Slow Cooker Tamale Pie

Submitted by: Brandy

Brown some ground beef and place it into a slow cooker with beans and seasonings, then spoon some corn bread mix topping over the beef, set the cooker, and come home to a tamale pie dinner.

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