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Columbus, Ohio

Ohio’s capital and largest city, Columbus is located almost exactly in the center of the state. Columbus saw a sharp population increase in 1831 when the National Road reached it from Cumberland, Maryland, and ultimately extended to Illinois. Immigrants were mostly Irish and German. Today, German Village and the Brewery District are historic areas in the 223-acre neighborhood where public tours take visitors through cottages and Queen Anne Victorian homes. Another historic landmark is the North Market, a culinary smorgasbord of prepared foods including sushi and pad thai, bratwurst, pizza, salsa, and more, with a seasonal open-air farmers market selling produce, cheese, honey, and herbs.
 

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Featured Cook

Ashleigh

Cooking Level: Intermediate

Living In: Columbus, Ohio, USA
About me:
 I graduated from Miami University in 1999 and since then I've had odd jobs. I love to cook and serve people so I'm looking to turn this into a career somehow :)!!!

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Newest Cooks

SerenaLane 

Cooking Level: Intermediate
Home Town: Columbus, Ohio, USA
Living In: Williamson, West Virginia, USA
About me: I am a woman interested in learning to cook some of the recipes my mom used to cook.The thing is, she has passed,which leaves me trying to go by memory or to connect with others t…
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Photo by Katherine

Katherine Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Expert
Living In: Columbus, Ohio, USA
About me: I have been using Allrecipes since 2005. It is my favorite site, bar none. I'm here almost every day. I have tried many recipes and most of them have been successful. At this time…
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GrannyMaryLou 

Cooking Level: Intermediate
Living In: Columbus, Ohio, USA
About me: im not really a granny...im really young actually! grannymarylou just sounds like someone that would make some really good food. i just got new dishes and im so excited
 

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Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 4.45 star rating.

Simple Roasted Chickpea Snack

Reviewed on jul. 4, 2009 by Dilnavaz 
Pretty good. Added green bell pepper and shredded up some carrots as well. Also added more garlic than it called for. Will make again.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Cuervo Golden Margarita

Reviewed on jul. 4, 2009 by swchef 
I agree w/ tat2 - a little more GM and JC makes it the best Margarita ever, IMHO!
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.66 star rating.

Artichoke Salsa

Reviewed on jul. 4, 2009 by Dilnavaz 
This was unique. Although I don't know if I would call it salsa. Very light and mild. I omitted olives and added capers.
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