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Cleveland, Ohio

Located along the southern shore of Lake Erie with the Cuyahoga River snaking through its downtown areas, Cleveland boasts a rejuvenated downtown with a lively nightlife, including restaurants in each district serving cuisine from around the world—Ethiopian, Slovenian, Indian, Italian (more than just in Little Italy), French, Portuguese, and more. You can still find local places that serve the cuisine of Cleveland’s early immigrants including schnitzel and strudel, stuffed cabbage and pierogies, paprikash and goulash, Irish stew and fishcakes. And don’t forget the local microbrews! Home cooks can shop at the West Side Market for fresh meat and poultry, produce, cheese, and ethnic specialties from over a hundred vendors.

	Featured Cook roger Cooking Level: Expert Living In: Cleveland, Ohio, USA
About me: I've had the pleasure of having lived on 5 of the seven continents (Haven't made it to Australia...yet!), so my cooking style tends to overlap cultures. My Profile \| Cooks I Like \| Reviews \| Photos Recipes \| Blog Create your own Cook's Profile \| MORE Cooks »

Newest Cooks

YesterdaysDessert

Cooking Level: Intermediate

Home Town: Cleveland, Ohio, USA

About me: I don't really know. I'll start with the fact that, yes I do like cooking, but I love baking more. There's something about a homemade cake that brings alot more happiness than a p…
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kimnm

Cooking Level: Professional

Living In: Cleveland, Ohio, USA

About me: Im a 42 yr old granny of 3.

SweetKazzie

Cooking Level: Intermediate

Home Town: Cleveland, Ohio, USA

Living In: Sandy Lake, Pennsylvania, USA

About me: When Christ made me he threw in creative juices and a handful of nuts! I love my life. I am a wife, a daughter, and a best friend. I love to bake and I am finding myself learnin…
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Newest Reviews

BBQ Bacon Ranch Dip

Reviewed on Dec. 5, 2009 by Monica

I made this using Sweet Baby Ray's Sweet and Spicy BBQ sauce and it was amazing. I brought it to a party and everyone loved it. Before hand I told my sister what I was making to bring to the party and she said it sounded gross, but then she even loved it and couldn't stop eating it!

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Iced Pumpkin Cookies

Reviewed on Dec. 7, 2009 by KAIA22

These cookies are so easy but look and taste professional. One of the best cookie recipes I've found! Based on another cook's advice, I shaped mine with a spoon. If you spray the back of the spoon with cooking spray it won't stick and will really smooth out the surface of the cookie.

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Quick and Easy Lemon Pie

Reviewed on Dec. 4, 2009 by KAIA22

Tastes very refreshing, but it never set up for me. On the suggestion of other cooks, I put the pie in the freezer for some time, but when it came out the filling just ran all over the place. Maybe the pie filling would be better chilled in parfait glasses.

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