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Three Cheese Manicotti II

Submitted by: Sonrisa

Home Town: White Rock, British Columbia, Canada

Living In: Surrey, British Columbia, Canada

Manicotti shells are baked with ricotta, mozzarella, and Parmesan cheeses.

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Butternut Squash Soup II

Submitted by: Princess Kris

Living In: Trenton, Ontario, Canada

Squash, potatoes, carrots, celery, and onion cook up quickly into a thick, delicious soup.

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Simply Traditional Lasagna

Submitted by: Sophie

Home Town: Colusa, California, USA

A traditional lasagna, with about half the time and effort! I always cook extra to have leftovers, but the more I cook, the more they eat! Serve with garlic toast and salad.

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Creamy Avocado-Ranch Dip

Submitted by: STARFLOWER

Home Town: Los Angeles, California, USA

I haven't seen a recipe combining avocados with cream cheese and sour cream, so I made one! Came up with this creamy blend of cream cheese, sour cream, and avocado seasoned with ranch dressing mix, hot sauce, etc. Excellent with tortilla chips. Add more hot sauce, if you like (I don't add lemon juice because the sour cream already gives it tartness). We couldn't stop eating it!

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Bacon Cheddar Deviled Eggs

Submitted by: USEREMILY3260

These deviled eggs include bacon and shredded cheddar cheese. Better than your ordinary deviled eggs.

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Libby's® Pumpkin Roll with Cream Cheese Filling

Submitted by: Libby's®

Delicious and easy to make.

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Delicious Ham and Potato Soup

Submitted by: ELLIE11

This is a delicious recipe for ham and potato soup that a friend gave to me. It is very easy and the great thing about it is that you can add additional ingredients, more ham, potatoes, etc and it still turns out great.

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Best Ever Sausage with Peppers, Onions, and Beer!

Submitted by: Robert M. Catalano

This is an excellent recipe I came up with one day. Italian sausage is simmered in beer with bell peppers and red onions.

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Scalloped Potatoes and Onions

Submitted by: Taste of Home's Fast Family Favorites

You can prepare this side dish in the morning, then put it in the oven later.

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Chicken With Mushrooms

Submitted by: KIMPAT

A bed of tender mushrooms is laden with the winning combination of chicken, mozzarella and more mushrooms, proving you just cannot have too much of a good thing. Serve with rice or noodles.

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German Potato Pancakes

Submitted by: SWIZZLESTICKS

Pan-fried potato pancakes are fun to make and fun to eat!

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Slow Cooker Carolina BBQ

Submitted by: coolmonkshoes

Home Town: Seattle, Washington, USA

Miss the tarheel tradition of a pig pickin'? Then find yourself a crock pot, a big pork shoulder, some cider vinegar and get cooking! While ground and crushed red pepper will provide the basic heat - go the extra mile and find some Texas Pete (or Trappey's) pepper sauce to bring the taste of Carolina to your kitchen.

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Jalapeno Popper Spread

Submitted by: Denise Millar Ramsey

Home Town: Glenn, California, USA

Living In: Susanville, California, USA

This is an easy cream cheese spread to make, and it tastes just like the jalapeno poppers you wish you could make yourself! The hardest part of this recipe is not eating it all by yourself!

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Mushroom Cube Steaks

Submitted by: Marie Ritchie

WHEN my husband retired, we sold our home and traveled the country for 10 years in our house trailer. It was wonderful meeting people from all over. We tried foods we never ate before and exchanged recipes. This hearty, tasty main dish from a traveling friend has become one of our favorites. It's easy to prepare for any number of people. -Marie Ritchie, Apple Valley, California

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