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Featured Cook


Cooking Level: Intermediate

Living In: Akron, Ohio, USA
About me:
I am a mother of three, Emma (04/18/02), Landon (11/29/05) and Chase (11/06/06). I have a wonderful husband who does as much as he can.

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Newest Cooks

Randi J. 

Cooking Level: Professional
Home Town: Akron, Ohio, USA
About me: Single mom with 3 grown children, eight grands and several "adopted" sons/daughters/grandchildren. Love to sew, bowl and most of all cook. I consider it my gift. Recipes have bee…
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MeganAnn88 

Cooking Level: Beginning
Home Town: Akron, Ohio, USA
About me: I am 21 years old and I love cooking and baking! I want to join so I can learn to cook and bake some new things. :)

DevyPooh 

Cooking Level: Beginning
Home Town: Chicago, Illinois, USA
Living In: Akron, Ohio, USA
About me: I'm 28 years old.. and I'm just learning how to cook.. Sad isn't it.. My mom never had time to teach me to cook.. she worked to much.. and Now that I'm on my own.. With a Daughter…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 3.3 star rating.

Caramel Cake I

Reviewed on Dec. 1, 2009 by Bmoreman 
This is a great recipie, however it is not for the novice baker. I wish inexperienced cooks would not lower recipe ratings because of their ineptitude. If you the majority of the ratings are positive, isn't that a pretty good indication that perhaps you did something wrong?
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The reviewer gave this recipe 4 stars. This recipe averages a 4.22 star rating.

Sweet Potato Surprise

Reviewed on Nov. 28, 2009 by Sarah 
I didn't use the white sugar at all. I also used 7 sweet potatoes, and 3 tbsp butter :) And No coconut because I didn't have any. I think these proportions fit best with it being a side-dish, so it doesn't compete with the pies! I whipped it all in the foodprocessor and added marshmallows last. It was great!
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The reviewer gave this recipe 1 stars. This recipe averages a 4.7 star rating.

Detroit Hot Honey Wings

Reviewed on Nov. 23, 2009 by Mac 
First time making this recipe and this will be the last time. I followed the recipe directions as provided except I only had 1.5 pounds of wings so I cut back to 2/3 the recipe (Honey, butter and Frank’s original hot sauce plus one tablespoon Tabasco) which is a little less than 3/4. This recipe had zero heat and way, way too much sweetness. WHAT WAS I THINKING??? I normally will use 1/2 cup Frank’s for every 1/4 cup butter plus a little Tabasco and ZERO sweetener of any kind. Also, the honeyed wings do tend to burn easily on the grill so be very careful and keep watching.
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