community

Akron, Ohio

Home

Find a Location:  

Member Blogs

Member Blogs

Check out the latest blogs from our Supporting Members!

CLICK HERE

Display picture for HOLLY SHOOK

Featured Cook


Cooking Level: Intermediate

Home Town: Akron, Ohio, USA
Living In: Miami, Florida, USA
About me:
Im 30 and still working on being a good cook

My Profile | Cooks I Like | Reviews | Photos
Recipes | Blog

Create your own Cook's Profile | MORE Cooks »
 

Newest Cooks

mama's cooking 

Cooking Level: Expert
Home Town: Akron, Ohio, USA
About me: Lets see since I can remember I have always enjoy cooking and feeding people. Cooking is one of my ways to release stress other then cleaning. I have a three year old son who lov…
MORE »

AmberW 

Cooking Level: Intermediate
Home Town: Akron, Ohio, USA
Living In: Fort Worth, Texas, USA
About me: Although to most people I am still young ( I guess I am at 21) I have cooked since I was young. I love cooking and always trying new things
Photo by Lo Soldato

Lo Soldato 

Cooking Level: Intermediate
Home Town: Akron, Ohio, USA
Living In: Cuyahoga Falls, Ohio, USA
About me: I love to cook. Never have done it professionally and not sure I would want to, but will cooking for family or friends any time. Love to take a recipe as homemade as possible; any…
MORE »
 

Newest Photos

  • Click for larger view.
  • Click for larger view.
  • Click for larger view.
 

Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.

Picante Chicken Rice Burritos

Reviewed on Jul. 8, 2009 by Kalie 
I really liked this, even without the olives and half the cheese and chicken. But next time if I reduce the chicken I will also cut the rice in half. This was good in burritos and also by itself as a seasoned rice dish.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.47 star rating.

Sausage Spinach Alfredo Lasagna

Reviewed on Jun. 29, 2009 by CatLovesD 
Flavor is good, but definitely needs extra sauce. I made it as written, except for the addition of fresh sauteed mushrooms & I soaked my oven-ready noodles in hot water for 20 mins ahead of time. The noodles were done, but overall it was much too dry - especially the top. We still enjoyed it with bottled marinara on top to moisten (didn't have any more alfredo), but I would double the alfredo and add extra cheese. A layer of sauce for the top would be better, too.
Was this review helpful? [ YES ]
0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.27 star rating.

Tangy Cucumber and Avocado Salad

Reviewed on Jun. 29, 2009 by CatLovesD 
Very good as written, but I liked it with even more garlic, salt & lemon/lime. nice & fresh taste - perfect with grilled meats in summer!
Was this review helpful? [ YES ]
0 users found this review helpful

 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Frequently Asked Questions What's this?