I have made the original and it was very good - however, if you want EASY and AWESOME, read on. First of all, you can make this the morning you serve it - it does not need to be made the night before. I let it sit on my counter 20 or so minutes before baking to let it soak in. Only 8 eggs are needed, mix in 1 tsp. vanilla and 1 tsp. cinnamon in the egg mix. I also use 1-2 cups of blueberries sprinkled with 1/3 cup sugar in the center and omit the sauce entirely. Serve drizzled with maple syrup and it makes this breakfast even quicker. What makes this French toast perfect is using challah bread!
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