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Cooking Level: Expert

Home Town: Elk River, Minnesota, USA
Living In: Kenyon, Minnesota, USA
About me:
While growing up, I watched my mom and dad cook. I didn't really start baking and cooking much myself until I was about 24 or 25 years old. I never did realize how much I actually picked up from watching my parents make dinner, but I know it was my dad's "creativity" that passed on to me. I started off by following recipes that I would find, and learning what types of spices and foods went with others. Once I had prepared a few meals, I started adding/substituting/mixing, etc. other things with a recipe I knew, and was lucky enough to come up with some really good meals! Now, I tend to look at a new recipe, then I embellish it with different spices, etc., or add other ingredients to make it a bit more interesting. Now that I've been cooking for 20+ years, I am very comfortable just throwing things together and coming up with great tasting meals. My husband and children are not afraid when they hear that I am creating something new. I am now in my 40's; a wife, and a mother of two.

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Newest Cooks

Luci Baking Queen! 

Cooking Level: Intermediate
Home Town: Elk River, Minnesota, USA
Living In: Albertville, Minnesota, USA
About me: I am a stay at home mom...I currently have one son, Ashton and plan on having another soon! I do work a little bit for my husbands business. I love to work out and love to bake...
Photo by EBRADLEY

EBRADLEY 

Cooking Level: Expert
Home Town: Oakdale, Minnesota, USA
Living In: Elk River, Minnesota, USA
About me: I started cooking, baking and making candies with my mother and my grandma. We baked every Christmas. Through out the years we would make different types of foods such as Chinese,…
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Photo by Allrecipes

tootsietoes 

Cooking Level: Intermediate
Home Town: Blaine, Minnesota, USA
Living In: Elk River, Minnesota, USA
About me: I HAVE BEEN MARRIED 30 YEARS. NO KIDS, BUT I HAVE LOTS OF NIECES & NEPHEWS THAT I HAVE SPOILED THRU THE YEARS. ALONG WITH MY FRIENDS KIDS.
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.23 star rating.

Easy Slow Cooker Meatballs

Reviewed on Mar. 18, 2009 by tootsietoes 
THESE ARE THE BEST MEATBALLS I HAVE MADE IN A LONG TIME. I FOLLOWED OTHERD ADVICE AND BAKED THE M.B. A BIT BEFORE PUTTING IN THE CROCKPOT, ADDED SOME OF MY OWN SPICES & THEY WERE GREAT. WILL MAKE AGAIN FOR SURE. THANKS FOR A GREAT RECIPE.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.43 star rating.

Honey-Pecan Chicken Breasts

Reviewed on Jan. 21, 2009 by tootsietoes 
I made this over the weekend & we just loved it. I have been so tired of boring chicken. This was perfect. I made it just like the recipe stated & it turned out great. Will make again. Thank you for a good chicken recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Slow Cooker Spicy Black-Eyed Peas

Reviewed on Jan. 4, 2009 by tootsietoes 
I MADE THESE PEAS YESTERDAY. THEY WERE THE BEST. I HATE IT WHEN PEOPLE CHANGE RECIPES & THEN RATE THEM. THE ONLY THING I CHANGED WAS THE AMOUNT OF LIQUID. I DID 5 CUPS OF WATER BUT SOME OF THAT WAS A CAN OF CHICKEN BROTH. USED A HAM HOCK TOO. MY HUSBAND & I ATE ALOT OF THESE WITH CHICKEN & CORN BREAD. GREAT RECIPE. I WILL MAKE THIS AGAIN. THANKS.
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