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Broiled Tilapia Parmesan

Submitted by: Phoebe

Flavorful recipe for this farm raised fish that is easy and done in minutes! The fish is broiled with a creamy cheese coating for an impressive flavor and texture.

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Best Big, Fat, Chewy Chocolate Chip Cookie

Submitted by: ELIZABETHBH

These cookies are the pinnacle of perfection! If you want a big, fat, chewy cookie like the kind you see at bakeries and specialty shops, then these are the cookies for you!

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Italian Sausage Soup

Submitted by: SALLYJUN

This soup is easy to put together, and the flavor of the spicy sausage is balanced nicely by Great Northern beans, zucchini, fresh spinach, and carrots. Makes a delicious winter supper.

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Banana Banana Bread

Submitted by: Shelley Albeluhn

Why compromise the banana flavor? This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! It's wonderful toasted!! Enjoy!

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Honey Oatmeal Chewies

Submitted by: Star

A delicious chewy oatmeal cookie. For variety , you can substitute raisins for the dates or walnuts for the pecans.

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Make Ahead Breakfast Casserole

Submitted by: Shannon Marie

An easy to make breakfast casserole that is made the night before and then popped in the oven for breakfast.

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Tarragon Beef Stew with Vermouth

Submitted by: Christine M. Cook

This rich, hearty beef and vegetable stew features the engaging flavor of fresh tarragon, and is the perfect way to warm up a cool, rainy evening.

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Spinach Salad With Berries and Curry Dressing

Submitted by: USA WEEKEND columnist Jean Carper

This recipe is packed with brain boosters like spinach, strawberries and pecans. It also has a delightful curry dressing.

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Slow Cooker Beef Stew III

Submitted by: Mary

Carrots, potatoes, mushrooms, onions, and celery are cooked along with the meat in a mixture of dried onion soup mix and condensed golden mushroom soup.

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A glass salad bowl is a must, otherwise your diner guests will miss all the pretty layers. Those layers begin with chopped lettuce and go on from there - onion, peas, shredded cheese, bacon, cauliflower, and finally a creamy parmesan and mayonnaise dressing.

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Easy Mexican Casserole

Submitted by: ANDREALF63

Ground beef, salsa and chili beans are layered with tortilla chips and sour cream and topped with melted cheese in this tasty dish.

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No-Oven Peanut Butter Squares

Submitted by: BAKER'S Chocolate

Your family will love this no-bake peanut butter and chocolate treat.

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Debdoozie's Blue Ribbon Chili

Submitted by: Deb

Prepared salsa and chili seasoning mix speed preparation of this easy version of chili. Serve over cornbread or with crackers. Add jalapeno peppers for more heat.

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Zesty Chicken Meatloaf

Submitted by: Linda

Ground chicken is spiced with taco seasoning mix and salsa for a zesty switch from the usual meatloaf.

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Incredibly Cheesy Turkey Meatloaf

Submitted by: BrookeNJohnston

This incredible meatloaf is sure to be a family favorite. It's SIMPLE to make using turkey, loads of cheese, and Italian bread crumbs.

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Roasted Brussels Sprouts

Submitted by: JAQATAC

Brussels sprouts - the perfect holiday side dish - are simply seasoned with salt, pepper, and olive oil, then slow-roasted in a very hot oven until darkest brown. They are the perfect combination of sweet and salty, and make for perfect snack leftovers straight from the fridge the next day!

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Chicken Wild Rice Soup I

Submitted by: Sue

A slight variation on a recipe I received from a fellow Minnesota farm wife. A delicious soup that can also easily be cooked in a slow cooker and freezes well.

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Award Winning Soft Chocolate Chip Cookies

Submitted by: Debbi Borsick

Everybody wants this recipe when I take them in for a carry-in. To make them award winning, my daughter, Tegan, made them for a cookie baking contest and won a red ribbon! You can use any flavor pudding you like for this recipe.

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Whole Wheat Wraps

Submitted by: Tracy Struthers

These are great! Make your favorite Mexican dish, or alternate sandwiches or even cut these in wedges and fry for whole wheat tortilla chips! You may omit the baking powder if you wish.

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No Beans About It - Chili

Submitted by: GinaGina

My husband won't eat beans but LOVES chili, so I had to come up with this variation on an old favorite. Instead, it contains lots of canned tomatoes and onion. This is great served over rice with some shredded cheese and a dollop of sour cream.

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