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The reviewer gave this recipe 5 stars. This recipe averages a 5 star rating.

Restaurant-Style Buffalo Chicken Wings

Reviewed: Nov. 1, 2009
I made these wings for my family and got rave reviews, but since it had a five-star rating, I am not surprised. What I WAS surprised about is that I baked the wings (as suggested by another reviewer) instead of deep frying them and they were just like the ones you get at restaurants. My question is this...Why would anyone fry them if they come out so well baked? Less mess and less fat!
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Photo by Rebeckah

Cooking Level: Intermediate

Home Town: Indianapolis, Indiana, USA
Living In: Blaine, Minnesota, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Chicken Tetrazzini IV

Reviewed: Oct. 15, 2009
This was very good just a little to dry for me. I will definetely be making this again but next time I will add more chicken broth and minced garlic. Thank you for a keeper.
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Cooking Level: Intermediate

Living In: Blaine, Minnesota, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.

Country Apple Dumplings

Reviewed: Oct. 13, 2009
So very good and so very easy to make! These were a hit in our home. Thanks!
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Photo by Sandy Sunshine

Cooking Level: Expert

Home Town: Princeton, Minnesota, USA
Living In: Blaine, Minnesota, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.

Chicken Breasts with Balsamic Vinegar and Garlic

Reviewed: Sep. 24, 2009
We grilled our chicken and made a sauce with the rest of the ingredients. Very tasty! We will be having this one again.
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Photo by Sandy Sunshine

Cooking Level: Expert

Home Town: Princeton, Minnesota, USA
Living In: Blaine, Minnesota, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.52 star rating.

Chile Colorado

Reviewed: Jul. 31, 2009
This was very good! It was a little bland for us at first though so I added some cumin, mexican oregano, and garlic powder. My hubby loved it, but I thought a pinch if chili powder would have really taken it to another level. Thanks for the great recipe!
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Photo by Sandy Sunshine

Cooking Level: Expert

Home Town: Princeton, Minnesota, USA
Living In: Blaine, Minnesota, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.31 star rating.

Pleasant Pork Chops

Reviewed: Jun. 9, 2009
Years ago I had a friend who made a dish very similar to this one and she refused to give me the recipe. I have been looking for this ever since. I only made one change because when I started making this I realized I was out of bay leaves. So I added a little savory and thyme to replace the bay leaves. Everyone loved the dish and this will be made often at our house. Thanks for the recipe!
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Photo by Sandy Sunshine

Cooking Level: Expert

Home Town: Princeton, Minnesota, USA
Living In: Blaine, Minnesota, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.25 star rating.

Balsamic-Glazed Salmon Fillets

Reviewed: May 26, 2009
Very good. Great to make when entertaining! Very easy and quick!
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Photo by Marie K

Cooking Level: Intermediate

Home Town: Mounds View, Minnesota, USA
Living In: Blaine, Minnesota, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Non-Balaya

Reviewed: Apr. 17, 2009
We had this last night and it was really good! I didn't have green onions or fresh parsley, so I used a large onion and used some dried parsley. Also I threw in a red bell pepper because I had to use it up. Very good! At the end of the hour cooking time the bottom was a little brown, but the brown part was really tasty too. I did cheat a little and put in some creole seasoning with the chicken. Everyone loved it. I will definitely be making this one again!
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Photo by Sandy Sunshine

Cooking Level: Expert

Home Town: Princeton, Minnesota, USA
Living In: Blaine, Minnesota, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.53 star rating.

Chicken with Mushrooms, Prosciutto, and Cream Sauce

Reviewed: Apr. 8, 2009
I had been wanting to make this recipe for a couple weeks and I finally got a chance to last night. The presentation was nice and the chicken was good but I was really disappointed by the sauce. It was like a stroganoff sauce. Not really what I was expecting, but my fault for not realizing that with the ingredients listed that it was going to turn out that way. Will try again with a different/lighter sauce. Thanks for the recipe.
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Photo by Sandy Sunshine

Cooking Level: Expert

Home Town: Princeton, Minnesota, USA
Living In: Blaine, Minnesota, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.32 star rating.

Spinach and Bacon Chicken

Reviewed: Apr. 5, 2009
Good starting recipe. Did make some minor adjustments based on other reviews. Served over pasta. We didn't even have leftovers!
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Photo by Sandy Sunshine

Cooking Level: Expert

Home Town: Princeton, Minnesota, USA
Living In: Blaine, Minnesota, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Sweet Potato Souffle

Reviewed: Mar. 28, 2009
The topping of this is the best. I've made it several times and each and every time there is no leftovers.
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3 users found this review helpful

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Kim
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Cooking Level: Intermediate

Living In: Blaine, Minnesota, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.

Bob's Awesome Lasagna

Reviewed: Mar. 28, 2009
I've made this so many times without reviewing it. Everytime I make this quick and easy recipe people rave about it. Make it the night before so the flavors mix together well.
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2 users found this review helpful

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Kim
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Cooking Level: Intermediate

Living In: Blaine, Minnesota, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Granny Mabel's Best Bar Cookies

Reviewed: Mar. 28, 2009
This recipe tastes just like the bars at Potbelly Sandwich, awesome!! Thanks for the great and easy recipe.
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Kim
Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Intermediate

Living In: Blaine, Minnesota, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.23 star rating.

Easy Slow Cooker Meatballs

Reviewed: Mar. 17, 2009
THESE ARE THE BEST MEATBALLS I HAVE MADE IN A LONG TIME. I FOLLOWED OTHERD ADVICE AND BAKED THE M.B. A BIT BEFORE PUTTING IN THE CROCKPOT, ADDED SOME OF MY OWN SPICES & THEY WERE GREAT. WILL MAKE AGAIN FOR SURE. THANKS FOR A GREAT RECIPE.
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Cooking Level: Intermediate

Home Town: Blaine, Minnesota, USA
Living In: Elk River, Minnesota, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.

Mouse's Macaroni and Cheese

Reviewed: Mar. 16, 2009
The kids really enjoyed this recipe. I did use 2 cups of macaroni, and I uncovered it for the last 10 minutes to let the bread crumbs get crunchy. Worked out perfectly!
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Photo by Sandy Sunshine

Cooking Level: Expert

Home Town: Princeton, Minnesota, USA
Living In: Blaine, Minnesota, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Old Time Chicken Divan

Reviewed: Feb. 22, 2009
We had this last night and it was pretty good. The sauce seemed a little thick and it was a little bland, but for the most part we really liked it, especially the fact that the sauce wasn't from a can. Every other recipe on this site for chicken divan uses cream-of-something. We will be making this one again with a few minor adjustments (maybe another 1/3 c. broth and some garlic).
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Photo by Sandy Sunshine

Cooking Level: Expert

Home Town: Princeton, Minnesota, USA
Living In: Blaine, Minnesota, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.

Kalua Pork

Reviewed: Feb. 12, 2009
The BEST pork I have ever tasted! My husband usually has 3-4 helpings each time I make it. So tender and moist. Great alone or as BBQ pork sandwich, or as a quesadilla! Simply wonderful!
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Photo by Marie K

Cooking Level: Intermediate

Home Town: Mounds View, Minnesota, USA
Living In: Blaine, Minnesota, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Sourdough Chipotle Chicken Panini

Reviewed: Feb. 12, 2009
Best panini I have made so far!! Me and my husband love it! Popular lunch in our home.
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Photo by Marie K

Cooking Level: Intermediate

Home Town: Mounds View, Minnesota, USA
Living In: Blaine, Minnesota, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.

Honey-Pecan Chicken Breasts

Reviewed: Jan. 21, 2009
I made this over the weekend & we just loved it. I have been so tired of boring chicken. This was perfect. I made it just like the recipe stated & it turned out great. Will make again. Thank you for a good chicken recipe.
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Photo by Allrecipes

Cooking Level: Intermediate

Home Town: Blaine, Minnesota, USA
Living In: Elk River, Minnesota, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Baked Ziti III

Reviewed: Jan. 18, 2009
This is a good one, folks!
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Photo by Rebeckah

Cooking Level: Intermediate

Home Town: Indianapolis, Indiana, USA
Living In: Blaine, Minnesota, USA

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