My daughter picked this to make for dinner and they turned out fabulous! Easy ingredients and fun to make. She added a splash of soy and worchestershire sauce to the marinade and put the meat in the refrigerator for 3 hours. She made them a bit fancy by using chicken and steak and added peppers, onion, mushrooms, pineapple, and mandarin oranges to the kabobs. They were fantastic. Will try to marinate the steak over night next time to get it really tender. Thanks for the recipe.
Was this review helpful?
[
YES
]
3 users found this review helpful