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Featured Cook

Jeffrey

Cooking Level: Intermediate

Home Town: Mosinee, Wisconsin, USA
Living In: Zeeland, Michigan, USA
About me:
 My wife loves it when I make meals. We've been married for 25+ years and it's only getting better! (my cooking and our friendship). Our daughters think it's cool to have a dad that can cook and shop for groceries.

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Newest Cooks

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Chris 

Cooking Level: Intermediate
Living In: Zeeland, Michigan, USA
About me: I'm a veteran of the ARMY and the National Guard. I drive truck and run a c. n. c. machine for a living, as well as run my own business.
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terry 

Cooking Level: Professional
Home Town: Bay City, Michigan, USA
Living In: Zeeland, Michigan, USA
About me: 42 years old. Male. Have been in the resturant bussiness for 25 years.I am a graduate from Johnson And Wales, class of 1988. I have been the excutive chef for many world famous re…
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mommycook 

Cooking Level: Intermediate
Home Town: Zeeland, Michigan, USA
About me: I am a busy stay at home mother of 2, an 8 year old girl and 1 year old boy. I also baby sit a 2 year old boy. I always said I would never be a soccer mom but here I am, running t…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.

Garlic Soup

Reviewed on Jun. 22, 2009 by Amanda 
Great soup nice taste of eveything it's a number one on my list. thanks for the great soup i don't add tomatoes to mine i can't have them.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Taco Seasoning

Reviewed on Jun. 22, 2009 by Amanda 
It was the greatest taco seasoning i've ever tasted plus no salt i loved it. i used the whole thing with a 1-1/2lb of ground turkey great will make this alot. thanks
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.

Mary's Roasted Red Pepper Dip

Reviewed on Jun. 15, 2009 by mommycook 
This was a very good dip. I made it for the adults at my 2 year old's birthday party. Everyone kept asking me for the recipe. The only suggestion I got was to maybe add some parmesean next time. I will definately be making this again.
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1 user found this review helpful

 
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