Wow! My new husband and I made this as our first at home dinner back from our honeymoon and it was fabulous! We were both impressed with how easy it was in addition to how wonderful it tasted. I did do a few minor modifications. I butterflied the chicken then stuffed and folded over (we didn't have toothpicks) and it seemed to hold the mixture perfectly, and I added a tad bit of garlic to the spinach mixture. This will be a definate addition to our meal rotation. Great dinner recomendation!
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