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Photo of: Baked Asparagus with Balsamic Butter Sauce

Baked Asparagus with Balsamic Butter Sauce

Submitted by: CAE 
Fresh asparagus is baked until tender, and dressed with a blend of butter, soy sauce, and balsamic vinegar. 

Photo of: Burrito Pie

Burrito Pie

Submitted by: Kathi J. McClaren 
Home Town: Bartlesville, Oklahoma, USA
Living In: Wichita, Kansas, USA
Ground beef, refried beans and tomatoes are combined with chiles and taco sauce, then layered in a casserole with tortillas and cheese, and baked. 

Photo of: Brown Sugar Meatloaf

Brown Sugar Meatloaf

Submitted by: Starbuck 
Home Town: Minneapolis, Minnesota, USA
Living In: Houston, Texas, USA
This tasty meatloaf flavored with ginger, has a sweet brown sugar and ketchup glaze. 

Photo of: Perfect Baked Potato

Perfect Baked Potato

Submitted by: CURLEEGIRLEE 
This baked potato has a crisp, golden skin, and is light and fluffy on the inside. Great comfort food! 

Photo of: White Cheese Chicken Lasagna

White Cheese Chicken Lasagna

Submitted by: Lisa Humpf 
Thick with an abundance of mozzarella, Parmesan and ricotta cheeses, this chicken and spinach lasagna could make you forget all about the tomato kind! 

Photo of: Double Chocolate Brownie Cake

Double Chocolate Brownie Cake

Submitted by: ECHOSZERO 
Chocolate lovers beware! Very yummy! An easy Bundt cake made with cake mix, instant pudding, sour cream and chocolate chips! 

Photo of: Jay's Signature Pizza Crust

Jay's Signature Pizza Crust

Submitted by: JASON SHARP 
This simple pizza crust is chewy and soft, with a crispy exterior. 

Photo of: Clone of a Cinnabon

Clone of a Cinnabon

Submitted by: Marsha Fernandez 
Save yourself a lot of money by making your own homemade cinnamon rolls! The dough is made in the bread machine and everything else is done by hand. 

Photo of: Basic Flaky Pie Crust

Basic Flaky Pie Crust

Submitted by: stephanie 
Flaky, flaky, flaky. Cold vegetable shortening and ice water do the trick to make this classic crust true to its name. 

Photo of: Deep Dish Brownies

Deep Dish Brownies

Submitted by: Biz McMahon 
My all-time favorite, make-from-scratch brownies recipe! 

Photo of: Spinach and Strawberry Salad

Spinach and Strawberry Salad

Submitted by: JerJer 
This salad has lots of spinach, lots of fresh, sliced strawberries, and a delicious, sweetened oil and vinegar dressing spiked with poppy and sesame seeds. 

Photo of: Chocolate Trifle

Chocolate Trifle

Submitted by: Wayne 
Trifle with layers of brownies, chocolate pudding and whipped topping chilled to perfection. 

Photo of: Creamy Au Gratin Potatoes

Creamy Au Gratin Potatoes

Submitted by: CathyM 
Layers of potatoes and onion baked with a simple cheese sauce make a hearty and comforting casserole. To avoid lumps in your sauce, add the milk just a little at a time as you stir the flour and butter. Experiment with different cheeses for variety. 

Photo of: Apple Crisp II

Apple Crisp II

Submitted by: Diane Kester 
This large 9x13-inch crisp is made hearty with cooking oats mixed into its sweet crumbly topping. Underneath are all the lovely things that compliment apples -cinnamon, brown sugar and butter. Serve warm with rum raisin ice cream or a big dollop of freshly whipped cream. 

Photo of: Chocolate Brittle Surprise

Chocolate Brittle Surprise

Submitted by: ShanaLee 
Like chocolate-covered toffee! Disappears like magic! Great for holiday parties, gifts! 

Photo of: The Best Rolled Sugar Cookies

The Best Rolled Sugar Cookies

Submitted by: Jill Saunders 
Whenever you make these cookies for someone, be sure to bring along several copies of the recipe! You will be asked for it, I promise!!! 

Photo of: Mom's Island Treasures

Mom's Island Treasures

Submitted by: Angie Lov. 
Soft and chewy. Made with milk chocolate chips, coconut, and pecans. They are a favorite at church and at home. 

Photo of: Italian Wedding Soup I

Italian Wedding Soup I

Submitted by: Star Pooley 
Make a little extra to send on the honeymoon! This lovely soup combines extra lean ground beef made into meatballs with thinly sliced escarole or spinach, orzo macaroni, and finely chopped carrot. 

Photo of: Garlic Crab Legs

Garlic Crab Legs

Submitted by: Robyn Pravitz 
Garlicky crab legs with corn on the cob. 

Photo of: Buffalo Chicken Dip

Buffalo Chicken Dip

Submitted by: NUNPUNCH 
Home Town: Greensburg, Pennsylvania, USA
Living In: Pittsburgh, Pennsylvania, USA
This tangy, creamy dip tastes just like buffalo chicken wings. It's best served hot with crackers and celery sticks. Everyone loves the results! 
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