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Photo of: Amish White Bread

Amish White Bread

Submitted by: Peg 
This recipe will give you two loaves of plain, sweet white bread that are quick and easy to make. 
Photo of: Apple Crumble Pie

Apple Crumble Pie

Submitted by: LEHOUX 
Sliced apples are simply piled into a pie crust and sprinkled twice. First, it 's sprinkled with cinnamon and sugar, and then with a sweet crumbly topping. Bake for 35 to 40 minutes and enjoy. 
Photo of: Asparagus Parmesan

Asparagus Parmesan

Submitted by: jen947 
Quick and easy asparagus that is sauteed, and topped off with Parmesan cheese. 
Photo of: Awesome Broccoli-Cheese Casserole

Awesome Broccoli-Cheese Casserole

Submitted by: Stacy M. Polcyn 
My mom used to make this easy recipe every Thanksgiving when I was little. We kids could never get enough! It was our very favorite Thanksgiving vegetable. If you have children, or have some coming to visit you as guests this Thanksgiving, I guarantee that they will eat (and enjoy) this veggie dish! Even though I rarely cook with canned condensed soups, I still make this yummy broccoli casserole during the holiday season. It's fabulous with a Christmas ham and potatoes au gratin too. (Note: Be sure to use sharp Cheddar cheese for a nice full flavor.) Mmmmmmm! 
Photo of: Bacon for the Family or a Crowd

Bacon for the Family or a Crowd

Submitted by: JOYCE 
Home Town: Louisville, Kentucky, USA
Living In: Bedford, Kentucky, USA
This is the way to get crisp bacon without having to constantly turn it, watch over it, or get burnt by splatters of grease. It 'fries' up flat and doesn't curl, which looks great beside a breakfast plate of eggs, and makes BLT sandwiches much easier. Very nice when feeding a family or crowd. 
Photo of: Bacon Ranch Pasta Salad

Bacon Ranch Pasta Salad

Submitted by: Wilemon Supporting Member (Click to learn more about Supporting Membership)
Home Town: Afton, Virginia, USA
Living In: Larkspur, Colorado, USA
This is a very flavorful pasta salad. The crisp cooked bacon really adds a nice flavor. I get requests for this pasta salad for every get together and cook out. 
Photo of: Bacon Roasted Chicken

Bacon Roasted Chicken

Submitted by: RIOCHICK Supporting Member (Click to learn more about Supporting Membership)
Home Town: Saxtons River, Vermont, USA
Living In: Ashburn, Virginia, USA
My family loves this chicken! It is always so tender and moist and is a perfect Sunday dinner. The bacon helps to 'baste' the chicken while it cooks. Recipe can be adjusted to any size whole chicken. 
Photo of: Bake Sale Lemon Bars

Bake Sale Lemon Bars

Submitted by: Elaine 
They are very, very easy to make, and really fabulously delicious. 
Photo of: Baked Asparagus with Balsamic Butter Sauce

Baked Asparagus with Balsamic Butter Sauce

Submitted by: CAE 
Fresh asparagus is baked until tender, and dressed with a blend of butter, soy sauce, and balsamic vinegar. 
Photo of: Baked French Fries I

Baked French Fries I

Submitted by: Ashlee 
Potato wedges baked with olive oil and flavored with the spices of garlic powder and paprika. 
Photo of: Baked French Swirl Toast

Baked French Swirl Toast

Provided by: Campbell's Kitchen
This aromatic make-ahead, French toast casserole combines Pepperidge Farm® Cinnamon Swirl Bread and dried cranberries for a satisfying breakfast treat. 
Photo of: Baked Garlic Green Beans

Baked Garlic Green Beans

Submitted by: Marilyn Farmer 
This flavorful dish from Marilyn Farmer of Centerville, Utah dresses up frozen green beans with onion, cheese, bread crumbs and garlic. Its easy enough to serve any day of the week. 
Photo of: Baked Garlic Parmesan Chicken

Baked Garlic Parmesan Chicken

Submitted by: KAREN 
A wonderful baked chicken recipe that's quick and easy! Using just a few handy ingredients, create a delicious main dish, that also makes great leftovers - if there are any! Serve with a salad and pasta or rice for a quick, scrumptious dinner. 
Photo of: Baked Potato Skins

Baked Potato Skins

Submitted by: Trish Perrin 
'Both crisp and hearty, this snack's one that is often requested by my family,' says Trish Perrin of Keizer, Oregon. 
Photo of: Baked Salmon with Coconut Crust

Baked Salmon with Coconut Crust

Submitted by: USA WEEKEND columnist Jean Carper 
Many cooks are intimidated by cooking fresh fish and, as a result, miss out on the heart-healthy, brain-boosting, omega-3 fatty acids in salmon. Never fear, though; This fast fish recipe is foolproof. 
Photo of: Baked Scallops

Baked Scallops

Submitted by: John Bragg 
Delicious baked scallops with butter and garlic. Bay scallops are the little ones and they tend to be sweeter tasting than sea scallops. 
Photo of: Baked Slow Cooker Chicken

Baked Slow Cooker Chicken

Submitted by: 'Cotton' Couch 
Chicken with a spark of paprika, slow-cooked to tender succulence. 
Photo of: BAKER'S Chocolate-Peppermint Bark

BAKER'S Chocolate-Peppermint Bark

Submitted by: BAKER'S Chocolate 
This simple chocolate and peppermint candy makes a delightful addition to your holiday dessert tray. 
Photo of: Balsamic Cream Sauce

Balsamic Cream Sauce

Submitted by: Kevin Watral 
The vinegar and cream go very well together. Best when sauteed chicken and asparagus is added to the mix. 
Photo of: Balsamic-Glazed Salmon Fillets

Balsamic-Glazed Salmon Fillets

Submitted by: ISYBEL 
A glaze featuring balsamic vinegar, garlic, honey, white wine and Dijon mustard makes baked salmon fillets extraordinary. 
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