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RICKC

Cooking Level: Intermediate

Home Town: Detroit, Michigan, USA
Living In: Redford, Michigan, USA
About me:
 I live with my wife and my dog, Tasha, who is an Akita. We are really blessed in the fact that we both enjoy being in the kitchen, as well as spending time with one another. I am disabled and so I do most of the cooking during the week so that my wife can focus on her career. It seems to work for us, except on weekends when I have to let her into "my" kitchen". She is incredible in there so it's not that much of a sacrifice. Friends and family say that we are perfect together because I cook and she bakes.

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Schmedie

Cooking Level: Expert
Home Town: Detroit, Michigan, USA
Living In: Redford, Michigan, USA
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ilvdogz

Home Town: Redford, Michigan, USA
About me: I work full time & volunteer at the Michigan Humane Society, which is really my passion. I have 2 cats (1 who thinks he's a dog) & 2 dogs.

YAVERY

Cooking Level: Intermediate
Living In: Redford, Michigan, USA
About me: I come from a family of 9 children. When my mom went back to work, I learned to cook for the family - mainly reheating dinners she made in advance - but my interest was peaked. …
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Pork Steaks

Reviewed on Apr. 3, 2008 by ilvdogz
I made this for dinner tonight, & my husband, who usually does the cooking, thought it was great. So did I. I think I may have cooked it on too high a temp, because the garlic started to burn. I did flour the meat first, & since I ran out of liquid, I added water. It really turned out great & I would definitely make it again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Candy Bar Fudge

Reviewed on Dec. 20, 2007 by REENTHEQUEEN
Awesome...took the others advice. Unfortunately, I tasted the caramel/peanut portion, prior to putting it on the fudge, and determined that those two ingredients, melted together, make a wonderful ice cream topping. The fudge recipe, though, is yummy!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Cranberry White Chocolate Shortbread

Reviewed on Dec. 17, 2007 by REENTHEQUEEN
These are my new "go to" favorites...although I used white chocolate chips. I made them, last year, for a cookie exchange, and everyone loved them. They're so easy to whip up and the colors are traditionally festive.
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