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Featured Cook

Joe and Sharon

Cooking Level: Expert

Home Town: Muskegon, Michigan, USA
Living In: Saint Louis, Missouri, USA
About me:
 Sharon and I have been married for a few years and love experimenting with cooking. We used to hate fish in all forms, but when we finally learned how to cook, we now regularly eat tilapia and salmon.

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Newest Cooks

John D. 

Cooking Level: Intermediate
Home Town: Muskegon, Michigan, USA
Living In: Shelby, Michigan, USA
About me: I mainly like outdoor cooking but the kitchen is O.K. too.
Photo by Dorothy

Dorothy 

Cooking Level: Beginning
Living In: Muskegon, Michigan, USA
About me: I am a busy mom of four. They are all under 6yrs old. So we have a handful. It makes it hard to make the type of meals that I would like to. I tend to fall back on frozen to s…
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ang1114 

Home Town: Newaygo, Michigan, USA
Living In: Muskegon, Michigan, USA
About me: I am 22. The love of my life was born on March 31, 2008. He is my son, Corbin. I am engaged to a wonderful man, Patrick. We are planning our wedding for July of 2010. I have been …
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.39 star rating.

Easy Baked Tilapia

Reviewed on Jul. 2, 2009 by jennifer-cita 
Came out great!! :)I will be making this again SOON!! I used the advise of others and added fresh squeezed lemon juice, I also added a piece of butter to each fillet, and seasoned to taste...It was so yummy!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Grilled Shrimp Scampi

Reviewed on Jun. 4, 2009 by FROMMICHIGAN 
We loved this recipe!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.

Chicken Angelo

Reviewed on May 4, 2009 by ang1114 
This was awesome! I just added some seasonings to the bread crumbs and sprinkled some dried parsley flakes on the top for some color.
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