Allrecipes Home > Community > USA > Midwestern USA > Great Lakes Midwest > Michigan > Detroit

community

Detroit, Michigan

Home

Recipes

Find a Location:

The latest recipes, reviews, and food photos from Detroit home cooks.

Detroit, Michigan

Send us your photo of this location with a description of its local cuisine

Learn more

Featured Cook

Michele Bielski

Cooking Level: Intermediate

Home Town: Detroit, Michigan, USA

Living In: Utica, Michigan, USA

About me:
I'm a 60 year old retired nurse. I have a wonderful husband who also likes to cook and helps me a lot. We don't have any children but we do have a sweet and lovable cockapoo doggie named Jack. He and my husband love my cooking. I love variety and trying new recipes. Although I've been cooking a long time, I'm still learning. I consider myself a very good cook.

My Profile | Cooks I Like | Reviews | Photos
Recipes | Blog

Create your own Cook's Profile | MORE Cooks »

Newest Cooks

Karrieann

Cooking Level: Intermediate

Home Town: Detroit, Michigan, USA

Living In: Los Angeles, California, USA

About me: I have been a makeup artist in the Film/TV industry for 12 yrs. I also teach my profession at a school in Los Angeles.

beejay

Cooking Level: Intermediate

Home Town: Detroit, Michigan, USA

Living In: Denver, Colorado, USA

Fatimah Thigpen

Cooking Level: Expert

Home Town: Port Huron, Michigan, USA

Living In: Detroit, Michigan, USA

About me: I am a 37 year old Black American Woman. I grew up around women that could as we say "cook her but off" lol. Most of the oder woman in my family actually cooked without measurin…
MORE »

MORE Cooks »

Newest Photos

MORE Photos »

Newest Reviews

Wilted Spinach Salad

Reviewed on Dec. 4, 2009 by Winelover813

I sauteed some chopped onions with the bacon and then mixed in the rest of the dressing ingredients. I didn't use any hard boiled eggs...don't like them....served mine with lots of sliced baby cremini mushrooms, thinly sliced red onion and croutons....AMAZING! I am going to try this with already browned and crisped bacon pieces and add a bit of olive oil to make it a bit healthier next time.

Was this review helpful? [ YES ]
0 users found this review helpful

Thai Cucumber Soup

Reviewed on Dec. 2, 2009 by Winelover813

I had to make some changes because I didn't have lemongrass or chile peppers...added lemon zest and juice of a half of lemon, sprinkled with crushed red pepper and 1/2 tsp cayenne pepper. What an interesting soup! I also added a can of straw mushrooms and 1 thinly sliced carrot. Next time I am going to add coconut milk instead of sour cream to give it more of a thai taste. Adjust the amount of vinegar and heat to your liking. I will make this again!

Was this review helpful? [ YES ]
0 users found this review helpful

MORE Reviews »