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Featured Cook

Steph

Cooking Level: Intermediate

Home Town: Detroit, Michigan, USA
Living In: Caseville, Michigan, USA
About me:
 I am living at home with my parents and have loved to cook since I was 12

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Newest Cooks

lillian 

Cooking Level: Expert
Home Town: Detroit, Michigan, USA
About me: I am a 29 years old single working mother of three lovely girls, I learned to cook from my grandmother, whom i've helped cater ever sense i was ten years old! I haven't stopped y…
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AudreyRae 

Cooking Level: Intermediate
Home Town: Detroit, Michigan, USA
About me: I'm a young newlywed who loves to cook and bake! My husband's friends always love coming over our house because there's always food! I work at a Fortune 130 company in Corporate …
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Annie Supporting Member (Click to learn more about Supporting Membership)

Home Town: Detroit, Michigan, USA
About me: My favorite thing to do is making jewelry. I have sold some items. Christmas Items go over very well.
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

Blue Cheese Cole Slaw

Reviewed on jul. 4, 2009 by MAYDAY 
Sometimes,we enjoy the simplicity of a blue cheese addition to our normal tasting coleslaw. Maytag blue cheese is wonderfully creamy without having to much bite. Although it is expensive. Have yet to try it with the mustard and grapes. I have used chopped Granny Smith apples with the blue cheese instead and we really enjoyed that.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.17 star rating.

Carolina Country Style Ribs

Reviewed on jul. 4, 2009 by Craig 
Tender and tasty. I cooked these in my smoker for 7 hours and finished them off with my favorite BBQ sauce on the grill.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Chicken Cordon Bleu II

Reviewed on jul. 4, 2009 by Craig 
This is a wonderful, flavorful, satisfying version of an old classic.
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