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The Best Rolled Sugar Cookies

Submitted by: Jill Saunders

Whenever you make these cookies for someone, be sure to bring along several copies of the recipe! You will be asked for it, I promise!!!

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Double Layer Pumpkin Cheesecake

Submitted by: Stephanie Phillips

Cheesecake lovers will applaud this addition to the Thanksgiving dessert selection. Cinnamon, cloves and nutmeg spice the pumpkin-cream cheese batter baked in a graham cracker crust. Serve topped with whipped cream.

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Beth's Spicy Oatmeal Raisin Cookies

Submitted by: Beth Sigworth

With a little experimenting, I came up with these chewy, spicy, oatmeal raisin cookies. They make your kitchen smell wonderful while they are baking. They almost remind me of Christmas because the spices smell so good.

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Sweetened Whipped Cream

Submitted by: Taste of Home Test Kitchen

Sometimes a dollop of sweetened whipped cream is all you need to top your favorite cake or other dessert. To make ahead, slightly underwhip the cream, then cover and refrigerate for several hours. Beat briefly just before using.

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Sweet Potato Pie I

Submitted by: COUGAAR

For this lovely pie, sweet potatoes are boiled, peeled and mashed together with butter, sugar, milk and eggs, then seasoned with nutmeg, cinnamon and vanilla.

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Banana Pancakes I

Submitted by: ADDEAN1

Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes.

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Hamburger Potato Casserole

Submitted by: GRAVYCLAN

An oldie but a goodie! A family recipe of ground beef and potatoes layered with mushroom soup and onion, and topped with Cheddar cheese.

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Cinnamon Toast

Submitted by: Melodi

Yummy cinnamon toast makes a great breakfast meal or a snack!

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Best Big, Fat, Chewy Chocolate Chip Cookie

Submitted by: ELIZABETHBH

These cookies are the pinnacle of perfection! If you want a big, fat, chewy cookie like the kind you see at bakeries and specialty shops, then these are the cookies for you!

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Chicken Enchilada Soup III

Submitted by: KMHIX

Shredded chicken is simmered with masa harina, enchilada sauce and Cheddar cheese in this easy soup.

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Tomato Sauce with Sausage

Submitted by: MOLSON7

A meaty sauce with plenty of fresh basil and garlic. A very good sauce that also freezes well.

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Crostini

Submitted by: BPENDILL

This is a crispy, flavorful way to serve a baguette that is so pretty it is perfect for entertaining!

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Sweet Potatoes for Two

Submitted by: Flo Burtnett

I like this recipe because it can be prepared for two, or easily increased to accommodate a large gathering. The color and taste of sweet potatoes make them a must for any holiday dinner!

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Rolled Dumplings

Submitted by: Jessica

These are simple dumplings made with flour, baking powder, milk and shortening which are rolled out and cut into shapes and cooked in broth.

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Fettuccini Carbonara

Submitted by: Sarah W. Lennox

Bacon, shallots, onion and garlic, cooked in a thick creamy sauce, and tossed with fettuccini.

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Deep Chocolate Raspberry Cake

Submitted by: Roz F.

Rich chocolate paired with raspberries - this cake is moist and fudgy. For a special treat, garnish it with fresh raspberries!

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Ham, Potato, and Cheese Soup

Submitted by: Donna

This is especially good on a cold winter night along with hot rolls.

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Lazy Golumbkis

Submitted by: CSANDST1

Ground beef, cabbage, onion, rice and tomato sauce are combined in a slow cooker.

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Cheese-Stuffed Jalapenos

Submitted by: Janice Montiverdi

A few years ago, I saw a man in the grocery store buying a big bag full of jalapeno peppers. I asked him what he intended to do with them, and he shared this recipe with me right there in the store!

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Broccoli with Roasted Red Peppers

Submitted by: Jan Briggs

Here's an easy and appetizing way to dress up broccoli. Our Test Kitchen staff teamed up that garden-fresh vegetable with roasted red peppers and garlic in this colorful combination. It tastes so good, you won't believe it's good for you, too!

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