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Buttermilk Pancakes II

Submitted by: Lebury

A very light and fluffy pancake that requires fresh buttermilk, but it's the best I've ever made!

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Marinade for Chicken

Submitted by: Jill

This simple marinade is made from ingredients many people have on hand (vegetable oil, soy sauce, Worcestershire sauce, wine vinegar, lemon juice, and seasonings), and can be prepared in minutes.

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Slow Cooker Chicken and Dumplings

Submitted by: Janiece Mason

Easy, creamy chicken with delicate dumplings made from refrigerator biscuits, slow cooked to comfort food perfection.

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Lemon Poppy Seed Loaf

Submitted by: Irene DiCaprio

This has a nice fresh lemon flavor. Makes nice muffins, also.

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Sirecz (Easter Cheese)

Submitted by: Lorrie

A traditional Slovak Easter Cheese served with the Easter meal. This is served sliced and cold. It tastes like a sweet custard.

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Annie's Fruit Salsa and Cinnamon Chips

Submitted by: Ann Renzino Page

This delicious salsa made with fresh kiwis, apples and berries is a sweet, succulent treat when served on homemade cinnamon tortilla chips. Enjoy it as a summer appetizer or an easy dessert.

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This salad takes everything from a Caesar salad.. but take away some of the lettuce and add macaroni, and you have a whole new dish! You can add any noodle you desire! It is very delicious and easy to make.

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Easy Meatloaf

Submitted by: Janet Caldwell

No-fail meatloaf calls for ground beef, onions, egg, milk, and bread. It is topped with a mix of brown sugar, mustard, and ketchup before baking.

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Best Chocolate Chip Cookies

Submitted by: Dora

Crisp edges, chewy middles.

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Microwave Oven Peanut Brittle

Submitted by: Linda C.

I have used this for years and it is very good; much easier than the traditional method and tastes just as good.

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Pistachio Fluff Fruit Salad

Submitted by: Jane

It begins with pistachio pudding mix and gets more decadent from there. Let 's see, there 's whipped topping, mandarin oranges, fruit cocktail, pineapple, bananas and miniature marshmallows. Six very generous servings.

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Potato Casserole II

Submitted by: Bea

Home Town: Glenwood, New York, USA

Living In: Harrisburg, Pennsylvania, USA

Hash brown potatoes baked with cheese, sour cream and cream of chicken soup, topped with crushed potato chips.

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White Texas Sheet Cake

Submitted by: Diane Kester

This cake is good to make a day ahead, and is very popular at potlucks.

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Egg Foo Yung II

Submitted by: Debbie A.

Leftover chicken, beef and pork can all be sauteed with mushrooms, sprouts, onion and of course eggs! The accompanying sauce is simple and flavorful.

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Breakfast Casserole II

Submitted by: Sue Schuler

An easy to make breakfast casserole with sausage, potatoes, eggs, and mushrooms.

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Buttermilk Coleslaw

Submitted by: TCSTEFFEY

Home Town: Ixonia, Wisconsin, USA

Living In: Canisteo, New York, USA

Creamy buttermilk coleslaw that is easy and quick.

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Grilled Marinated Shrimp

Submitted by: Robbie Rice

Home Town: Dayton, Ohio, USA

This makes the best shrimp! Remove from skewers and serve on a bed of pasta with sauce for a great meal.

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Strawberry Fluff

Submitted by: Debbie Forseth

This is a favorite holiday treat for my family. It can be made with sugar free gelatin, fat free cottage cheese, and fat free cool whip for a lower calorie treat. This is an EASY and quick treat!

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Whit's Chicken Enchiladas

Submitted by: WMonroe

Wonderful, cheesy chicken enchiladas that are easy to prepare. Everyone I have made these for loved them! These are great with a little salsa, guacamole and sour cream on top!

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Roast Pork with Maple and Mustard Glaze

Submitted by: Christine L.

Roast pork is great for Christmas. Try this recipe. You'll love it.

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