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BBQ Chuck Roast

Submitted by: Sue

A barbecued chuck roast, marinated in a tangy sauce featuring beer, ginger, and teriyaki and barbeque sauces, and cooked on a spit.

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Chicken Marsala Florentine

Submitted by: shannon

This is a gorgeous chicken dish with sun-dried tomatoes, spinach and mushrooms. It is so wonderful when served with garlic mashed potatoes. It tastes fantastic!!

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Chocolate Lovers' Favorite Cake

Submitted by: Susan Feiler

This easy recipe is a chocoholic's dream come true!

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Dijon-Tarragon Cream Chicken

Submitted by: DELTAQUEEN50

Home Town: Victoria, British Columbia, Canada

Living In: Vancouver, British Columbia, Canada

Chicken breasts bathed in a delicate mustard tarragon sauce. A quick and simple recipe that you can serve on a weeknight but tastes like a French chef came to your house!

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Easy Red Rice

Submitted by: The Magpie

Home Town: Birmingham, Michigan, USA

Living In: Callaway, Virginia, USA

Tomatoes, onion, and basil make this quick rice dish a great accompaniment for any meal.

Not Yet Reviewed!
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Ginger Sekanjabin

Submitted by: The Magpie

Home Town: Birmingham, Michigan, USA

Living In: Callaway, Virginia, USA

Sekanjabin is a refreshing Persian drink. This recipe makes a ginger-flavored syrup which, when stirred into water, makes a spicy, refreshing soft drink.

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Guluptsie (Cabbage Rolls)

Submitted by: The Magpie

Home Town: Birmingham, Michigan, USA

Living In: Callaway, Virginia, USA

These cabbage rolls are stuffed with a mixture of beef, pork, and venison, then baked in a tomato sauce. I remember my grandmother making these on special occasions, usually when she had a lot of hands to help her! This is time consuming but most excellent, and the rolls freeze well for later consumption.

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Magpie's Barbeque Sauce

Submitted by: The Magpie

Home Town: Birmingham, Michigan, USA

Living In: Callaway, Virginia, USA

This barbeque sauce starts off by cooking onions, garlic and ginger in bacon drippings to give added flavor to a combination of a lot of ingredients you probably have in your pantry.

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Magpie's Cucumber Sauce

Submitted by: The Magpie

Home Town: Birmingham, Michigan, USA

Living In: Callaway, Virginia, USA

Magpie's cool and refreshing cucumber and yogurt sauce is made with mint and dill. It is a perfect complement to falafel, gyros, or other Greek, Indian, Russian or Armenian dishes.

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Magpie's Easy Falafel Cakes

Submitted by: The Magpie

Home Town: Birmingham, Michigan, USA

Living In: Callaway, Virginia, USA

Falafel originated in Egypt and is popular across the Middle East. Seasoned and pureed garbanzo beans are formed into cakes and fried, then placed on a salad or in a pita sandwich with fresh sliced vegetables and cucumber sauce or tahini. This is sure to become a family favorite!

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Pasta with Asparagus

Submitted by: S. Butters

Tender spears of fresh asparagus are sauteed with cooking spray and simmered quickly with chicken broth and sliced mushrooms. Tossed with angel hair pasta and Parmesan cheese, this makes a wonderful luncheon dish or light supper.

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Peach and Lavender Ice

Submitted by: The Magpie

Home Town: Birmingham, Michigan, USA

Living In: Callaway, Virginia, USA

This lovely and sophisticated peach-lavender sorbet is great for cleansing the palate after a heavy meal. Even though it's mostly fruit, it does taste rather rich; so keep portions small.

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Roasted Pork Shoulder with Pomegranate Sauce

Submitted by: The Magpie

Home Town: Birmingham, Michigan, USA

Living In: Callaway, Virginia, USA

Just created this tonight and it's definitely a keeper! The Hubby and I can't wait to try it again, next time on the grill; the smoky flavors imparted by cooking over the coals will complement the sauce nicely. It's a lovely way to serve an otherwise inexpensive piece of meat.

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Russian Cabbage Borscht

Submitted by: Puma

Red cabbage and beets are slowly stewed with sauteed onions, caraway seeds, potatoes, carrots, celery, and dill weed. Cider vinegar, honey, and tomato puree provide additional depth of flavor to this recipe originally handed down from an elderly Turkish woman.

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Sour Cream and Horseradish Asparagus

Submitted by: SHARONAIR

Home Town: Montgomery, Alabama, USA

Living In: Smyrna, Georgia, USA

Serve spring asparagus topped with this lively, easy-to-make horseradish sauce and enjoy the compliments.

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Strawberry, Ginger and Mint Sekanjabin

Submitted by: The Magpie

Home Town: Birmingham, Michigan, USA

Living In: Callaway, Virginia, USA

This soft drink syrup is based on an ancient Persian recipe, and it keeps virtually indefinitely without any special care. Excellent for camping, and truly refreshing on a hot, hot day!

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Watermelon Summer Salad

Submitted by: Jessica Mayo

Watermelon is tossed with onion, feta cheese and olives in this intriguing summer dish. Don't be scared by the ingredients, they work together to make a very tasty and refreshing salad. Go ahead and try it - be prepared for a pleasant surprise!

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Birmingham, Michigan

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BBQ Chuck Roast

Chicken Marsala Florentine

Chocolate Lovers' Favorite Cake

Dijon-Tarragon Cream Chicken

Easy Red Rice

Ginger Sekanjabin

Guluptsie (Cabbage Rolls)

Magpie's Barbeque Sauce

Magpie's Cucumber Sauce

Magpie's Easy Falafel Cakes

Pasta with Asparagus

Peach and Lavender Ice

Roasted Pork Shoulder with Pomegranate Sauce

Russian Cabbage Borscht

Sour Cream and Horseradish Asparagus

Strawberry, Ginger and Mint Sekanjabin

Watermelon Summer Salad

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