Featured Cook TERRAND Cooking Level: Expert Living In: Richmond, Indiana, USA
About me: Cooking is my hobby. At various times I have cooked professionally, but I prefer to cook in my own kitchen. I would like to write a recipe book of my own recipes. My Profile \| Reviews \| Photos \| Recipes \| Menus Favorite Food Lists Create your own Cook's Profile \| MORE Cooks »

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CookingRookie

Cooking Level: Beginning

Home Town: Millington, Tennessee, USA

Living In: Richmond, Indiana, USA

About me: I'm a 21 year old wife, and mother to a beautiful 2 year old boy. I never had a whole lot of reason to cook before, but now, with a tight budget, I'm beginning to look more for ho…
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Alissa

Cooking Level: Expert

Living In: Richmond, Indiana, USA

About me: I am a single mother of two boys, one loves to try new and differant foods, the other is extremly picky. So that presents interesting challenges when cooking for my family!

jande23

Cooking Level: Intermediate

Home Town: Richmond, Indiana, USA

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Slow Cooked Corned Beef for Sandwiches

Reviewed on Mar. 22, 2008 by jande23

For all of those out there with Celiac disease (can't eat wheat, rye or barley).... I used Busch's Redbridge gluten free beer to make this and it turned out wonderful. This is a keeper!

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