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Lime Chicken Picante

Submitted by: Donna Townsend

A sharp marinade of mustard, salsa and lime juice also makes an interesting sauce. A dollop of yogurt offers a cooling contrast.

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Slow Cooker Pineapple Pork Roast

Submitted by: Andrea C.

This entree can be prepared in seconds. Put all the ingredients together, and in hours you will have a delicious, moist, and tasty roast! Enjoy with salad and some fresh baked rolls, and you have a dinner that everyone will love, including my husband and four teenage sons who have declared this roast their favorite meal!

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Slow Cooker Chicken Cacciatore

Submitted by: Rosie

Prepared spaghetti sauce makes preparing this favorite Italian standby a breeze. Just add chicken, mushrooms, onion, and green pepper and you are on your way! Serve over angel hair pasta.

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Broiled Herb Butter Chicken

Submitted by: Heather

Chicken breasts broiled with an herb butter seasoned with garlic, parsley, rosemary and thyme. Comes out nice and juicy!

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Peach Curry Glazed Pork Chops

Submitted by: KrazyHat

Home Town: Provo, Utah, USA

Living In: Saratoga Springs, Utah, USA

The sweet yet spicy peach glaze makes any pork chops amazing, plus it's quick and easy!

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Brown Sugar Meatloaf

Submitted by: Starbuck

Home Town: Minneapolis, Minnesota, USA

Living In: Houston, Texas, USA

This tasty meatloaf flavored with ginger, has a sweet brown sugar and ketchup glaze.

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Cube Steak Parmesan

Submitted by: SMR012

This is a great Italian style way to prepare beef or venison cube steaks. Double the ingredients for a crowd!

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Mexican Style Shredded Pork

Submitted by: Tora. V

Home Town: Edmonton, Alberta, Canada

Living In: Sugar Land, Texas, USA

This is an amazing shredded pork recipe similar to what you would eat in a rice bowl (or in an enchilada) at a Mexican restaurant. It is easy to prepare and simmers in a slow cooker all day, ready to enjoy when you arrive home. I serve it over rice (laced with lime juice and fresh cilantro), Cheddar cheese, salsa, guacamole, and a dollop of sour cream. Amazing!

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Jean's Homemade Chicken Noodle Soup

Submitted by: Jean Wu

Fresh ginger root gives extra zest to this otherwise standard chicken noodle recipe. This soup can be prepared in less than a half hour, and is great comfort food, especially during cold season.

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Busy Day Barbeque Brisket

Submitted by: Shannon :)

Home Town: Choteau, Montana, USA

Living In: Las Cruces, New Mexico, USA

Brisket is rubbed with spices and liquid smoke and then cooked in a slow cooker with barbeque sauce until tender and juicy. This calls for just enough barbecue sauce for that smoky flavor while still allowing the flavor of the meat to come through.

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Chicken Puffs

Submitted by: Jen Sandoval

These puffs are stuffed with a delicious creamy chicken mixture and baked.

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Pumpkin Pie Squares

Submitted by: JRR

An oaty brown sugar crust topped with spiced pumpkin, baked and cut into bars.

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Pumpkin Chocolate Dessert Cake

Submitted by: Sara

This fabulous pumpkin cake is so moist you may weep, and the creamy frosting will satisfy anyone's sweet tooth!

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Honey Walnut Shrimp

Submitted by: Celia

Hong Kong Style Chinese recipe! Crispy battered shrimp tossed in creamy sauce topped with sugar coated walnuts

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Chicken and Sun-Dried Tomato Bruschetta

Submitted by: SMPETER

Marinated chicken, spinach, feta, and sun-dried tomatoes are tossed with dressing and served on grilled or toasted slices of focaccia bread. This is a great appetizer any time of year!

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Slow Cooker Salisbury Steak

Submitted by: TESSLYNN

This recipe goes together quickly and does not need a lot of time in the slow cooker. It's a delicious way to add flavor to ground beef and the children love it! The gravy is delightful served over mashed potatoes.

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Roast Beef with Coffee

Submitted by: Karela

You can do this in the oven or in a slow cooker for 6 to 8 hours. The meat is simmered with garlic cloves and coffee.

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Tequila Sunrise

Submitted by: squawk93

Living In: Seattle, Washington, USA

This pretty drink with layers of orange juice and grenadine is delicious on a hot day. The fact that the ratio of juice to tequila is high makes it a good choice for a brunch cocktail.

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Margarita Grilled Shrimp

Submitted by: Jenny Thompson

The shrimp can be marinated up to 3 hours before grilling. The amount of red pepper used can be adjusted according to how hot you like it. The marinade is also great on chicken.

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Slow Cooker Barbecue Ribs

Submitted by: Suzanne

An easy and delicious way to prepare tender barbecued ribs without the barbecue!

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