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Amy's Chocolate Chip Cookies

Submitted by: Bonnie

These can be made with different puddings and chips, such as chocolate pudding and peanut butter chips.

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Aunt Millie's Broccoli Casserole

Submitted by: Kaylee

This is a family favorite for holidays and get-togethers! This recipe has been passed down in our family for years because it's so cheesy and delicious!

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Baked Beans, Texas Ranger

Submitted by: Daphne Esparza

Want to wow everyone at the bar-b-que? Then this is the recipe. This is one of my most requested recipes!

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Blueberry Dump Cake

Submitted by: Debbie

An easy blueberry dessert.

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Blueberry Lemon Bread

Submitted by: Jessica

The delightful combination of lemon and blueberries really jazz up this quick loaf cake.

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Breaded Pork Tenderloin

Submitted by: Danielle Berg

Living In: Schaumburg, Illinois, USA

Try this for breaded pork tenderloin that is lightly crunchy on the outside, tender and juicy with a hint of Mediterranean spice on the inside.

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Broccoli Corn Bread

Submitted by: Colleen Goodwin
Provided by: Taste of Home

This moist bread with a sweet corn flavor can be served as a side dish with any meaty entree. The broccoli and cottage cheese combination is delicious.

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Cherry Pound Cake

Submitted by: Holly Fisher

My grandmother always made this creamy cake for Christmas morning. It's so pretty and tastes wonderful! Now that Nana is gone, I'm continuing the tradition.

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Chocolate Cream Cheese Frosting

Submitted by: Richard Wross

A chocolate cream cheese frosting.

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Creamy Artichoke Pasta

Submitted by: Alison Bennett

This is a great fast and simple pasta dish, with a sauce that is lower in fat, yet creamy! If you like artichokes, you'll like this! You can adjust all the seasonings to suit your tastes.

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Easiest Oven Baked Chicken

Submitted by: Shirley Pope

Melted butter and saltine crackers form the crust for truly one of the easiest chicken dishes you will ever bake. And it works well as leftovers, too.

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Easy Lemon Cake

Submitted by: v monte

I got this recipe from my mother-in-law years ago, and it has always been a family favorite. It is real good for potlucks as it is served right out of the pan.

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Fruit Salsa with Cinnamon Tortilla Chips

Submitted by: Crissy K

Home Town: Galion, Ohio, USA

Living In: Arlington, Texas, USA

Cinnamon tortilla chips are dipped in a fragrant fruit salsa.

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Fruited Spinach Salad

Submitted by: Kate Reynolds
Provided by: Taste of Home

I had a similar salad in a restaurant and thought it was great, so I came up with this recipe to prepare at home. I love the way the light, sweet dressing tops the refreshing salad ingredients. -- Kate Reynolds, Seattle, Washington

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Golden Rum Cake

Submitted by: Jackie Smith

My family requests this rummy Bundt cake from me at all our get-togethers. The butter rum glaze makes it special. An easy way to glaze your cake is to pour half of the glaze into Bundt pan, reinsert cake, then pour the rest of glaze over the bottom of the cake. Let absorb well then invert back onto platter.

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Gourmet Sweet Potato Classic

Submitted by: Heather

Once you taste this, you won't ever go back to the marshmallow-topped variety! I have peeled and cooked in the microwave, and also boiled the sweet potatoes. They taste the same no matter how you cook them. So, use the technique that works best for you!

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Ham and Swiss Salad with Red Currants

Submitted by: litza

Home Town: Highland, Indiana, USA

Living In: Albuquerque, New Mexico, USA

The sweetness of the ham is a nice complement to the tartness of the currants in this creative salad.

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Instant Pistachio Salad

Submitted by: Margit Wallin

Sweet and wonderful. Crushed pineapple and whipped topping are folded into pistachio pudding mix. The bowl is popped into the refrigerator to set and chill. Serves twelve.

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Italian Wedding Soup I

Submitted by: Star Pooley

Make a little extra to send on the honeymoon! This lovely soup combines extra lean ground beef made into meatballs with thinly sliced escarole or spinach, orzo macaroni, and finely chopped carrot.

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Lemon Bundt Cake

Submitted by: Phyllis

Lemon instant pudding and lemon-lime soda make this a very moist and delicious lemon cake.

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