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CY1229

Cooking Level: Expert

Home Town: Romeo, Michigan, USA
Living In: Greenwood, Indiana, USA
About me:
 Married, four kids, and a cat. I am a chemistry and physics teacher at a public high school, and am kept busy by all of these roles!

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Newest Cooks

cassiek 

Cooking Level: Expert
Home Town: Greenwood, Indiana, USA
About me: I'm a restaurant manager, empty-nester mother of three and have been teaching myself to cook since the age of ten.
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Peggy Prosser 

Home Town: Greenwood, Indiana, USA
Living In: Rochester, New York, USA
About me: As a young girl, I was a 4-H member. Cooking was my field and I've won a number of blue ribbions in desserts (cookies, quick and yeast breads, pies and canning) Then in 1991, …
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nyterry 

Cooking Level: Intermediate
Living In: Greenwood, Indiana, USA
About me: Empty nester learning Quick and Easy as opposed to Homemade and Healthy
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Toscana Soup

Reviewed on Jan. 29, 2009 by Becca Sweeney 
My Husband and I love this soup! During the summer months, I like to buy fresh turkey italian sausage at the grocery in the fresh meat case. I buy half spicy and half sweet. I also like to remove the casing and fry the sausage. It makes the soup have a little more flavor, but can turn a little greasy if not drained. Very Yummy!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.29 star rating.

Fudge Brownies I

Reviewed on Jan. 29, 2009 by cassiek 
This is the exact recipe I used from the Good Housekeeping Illustrated Cookbook that my mother bought me 25 years ago when I went to college. It's a good, easy basic brownie recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Easy Morning Glory Muffins

Reviewed on Jan. 27, 2009 by Peggy Prosser 
Great Taste! Will make it again another time.
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