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Cooking Level: Expert

Home Town: Marion, Illinois, USA
Living In: Carmel, Indiana, USA
About me:
I love cooking. But now, due to health concerns, I have to cook healthier. We're talking low-fat, low-sodium, low-cholesterol, low-sugar. Yes, food can still have flavor!!

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Whisk Me Away! 

Cooking Level: Beginning
Home Town: Carmel, Indiana, USA
Living In: Los Angeles, California, USA
About me: I just moved from North Carolina all the way to California!

lilybud Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Expert
Home Town: Evansville, Indiana, USA
Living In: Carmel, Indiana, USA
About me: I'm a physician who always wanted to be a pastry chef. At the liberating age of 49, I started culinary school part time at the local community college. I'm in my third year, on no…
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Indy Chef 

Cooking Level: Intermediate
Home Town: Lebanon, Indiana, USA
Living In: Carmel, Indiana, USA
About me: I love to experiment in the kitchen. I am more of a cook than a baker. When I cook I am able to add a spice or subtract an ingredient more so than in baking. I really fell in …
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Mrs. Sigg's Snickerdoodles

Reviewed on Dec. 21, 2009 by ande16 
Best snickerdoodle I've ever had. People who don't even like snickerdoodles love these!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.

Pizza Dough I

Reviewed on Dec. 14, 2009 by ande16 
Thanks for this wonderful EASY pizza dough recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.

Pecan Pie IV

Reviewed on Dec. 8, 2009 by Indy Chef 
I really loved this recipe (even had people at Thanksgiving asking for the recipe). Just the right balance of pecans and "gooey-ness". Very good!
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