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Herbalicious Shrimp Dip

Submitted by: Vanessa S.
Chilled shrimp is chopped with herbs and mixed with light mayonnaise and light sour cream for a rich shrimp dip with a hint of lemon 

Photo of: Fresh California Salsa

Fresh California Salsa

Submitted by: Cecilia D
Diced, minced and chopped veggies and herbs - tomatoes, peppers, onion, garlic and cilantro, are stirred and given a splash of lime juice. That 's it. You can make it mild or hot depending on the number of bits of jalapeno pepper you add. 

Photo of: Blackened Chicken

Blackened Chicken

Submitted by: Karena
Take the bait and try this spicy charred chicken--a Cajun favorite. 

Photo of: Carne Con Chilies

Carne Con Chilies

Submitted by: CHRISZEE777
Home Town: Smithville, Ohio, USA
Living In: San Diego, California, USA
This delicious tomatillo-based sauce can be made with beef, pork or chicken though it is traditionally served with pork. Unfortunately, I don't have precise measurements of the seasonings, but do some tasting along the way! Serve it over rice for a delicious Mexican dish! 

Photo of: Hearts of Palm Salad

Hearts of Palm Salad

Submitted by: Heather G.
This salad is very easy to make and always requested by my family. People think they are eating something special because it is made with hearts of palm. Best if chilled overnight. 

Olive Salad for Muffalettas

Submitted by: bestrachan
Home Town: Upland, California, USA
Living In: Meadow Vista, California, USA
I created this olive salad recipe after a vacation to New Orleans. Muffaletta sandwiches are fabulously addictive! Sometimes I will assemble the sandwiches and broil them open faced until the meat is crisped and the cheese melted and toasty. Enjoy! 

Photo of: Puttanesca I

Puttanesca I

Submitted by: Barb Roose
Tomatoes and garlic are simmered with anchovies, capers, olives and red pepper flakes to make a spunky sauce for your favorite pasta. 

Photo of: Microwave Popcorn

Microwave Popcorn

Submitted by: ACONTORER
Believe it or not, you can make your own delicious, low-fat microwave popcorn using standard popping corn and a brown paper lunch bag. It works perfectly. 

Photo of: Berry Crumb Bars

Berry Crumb Bars

Submitted by: Jan Taylor
Economical and easy to make bars. Kids love them. You can use any variety of berry that you like; we used raspberries in this recipe. 

Photo of: Peruvian Cilantro Rice

Peruvian Cilantro Rice

Submitted by: LAURELC1
My mom always makes this cilantro spiked green rice with chicken and vegetables recipe. It is delicious! 

Photo of: Slow Cooker Barbecue Ribs

Slow Cooker Barbecue Ribs

Submitted by: Suzanne
An easy and delicious way to prepare tender barbecued ribs without the barbecue! 

Photo of: Cabbage-Tomato Pasta Toss

Cabbage-Tomato Pasta Toss

Submitted by: Alcy Thorne
Provided by: Taste of Home
Here's an unusual combination of ingredients that blend very well together. It's a nice side dish for any beef entree. 

Photo of: Good Old Fashioned Pancakes

Good Old Fashioned Pancakes

Submitted by: Verona
This is a great recipe that I found in my Grandma's recipe book. Judging from the weathered look of this recipe card, this was a family favorite. 

Photo of: Rossi's Sausage Gnocchi

Rossi's Sausage Gnocchi

Submitted by: lady__dragon
Home Town: Tsawwassen, British Columbia, Canada
Tender gnocchi pasta is served in a homemade tomato sauce with slices of Italian sausage and topped with grated Romano cheese. 

Photo of: Roasted Tomatillo and Garlic Salsa

Roasted Tomatillo and Garlic Salsa

Submitted by: LostInCA
Home Town: Kansas City, Kansas, USA
Living In: Los Angeles, California, USA
Tomatillos, lots of garlic and spicy jalapenos charred under the broiler give this salsa a rich, earthy flavor. 

Photo of: Deep Fried Oreos(R)

Deep Fried Oreos®

Submitted by: Olivia C.
This is a carnival favorite where I grew up. Oreos get dipped into pancake batter and fried - yummy!! You can do this with or without a deep fryer. 

Photo of: Insalata Caprese I

Insalata Caprese I

Submitted by: Kathy Burns
Thick wedges of ripe tomatoes, fresh Mozzarella and slices of red onion are tossed in olive oil and vinegar and sprinkled with chopped, fresh basil. Chill and eat. 

Photo of: Bow Ties with Veggies

Bow Ties with Veggies

Submitted by: Susan
I cooked some bow tie pasta (farfalle) and tossed with some sauteed vegetables. Simple and delicious. Makes for a great side dish with chicken or meat loaf 

Photo of: Asian Pasta

Asian Pasta

Submitted by: Ashley
A great summertime vegetarian pasta side dish with sesame oil, soy sauce, cilantro and red bell pepper. 

Photo of: Vegetable Lo Mein

Vegetable Lo Mein

Submitted by: ANGCHICK
Home Town: Hamilton, New Jersey, USA
Whip up a zesty blend of hoisin sauce, honey, soy, ginger, cayenne and curry powder to flavor this fabulous stir fry of mushrooms, carrots, peppers, onion, garlic, bean sprouts and green onion. Toss with hot spaghetti. 
 
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