This is very good. I gave it four stars because I did take a few suggestions from the other reviews. I cut the flour by 1/2 cup, used only 1 cup of butter and one cup of sugar...I just felt like 1 1/2 cups of sugar was way too much. I used 5 green apples to balance out the amount of crisp this recipe yields. I also tossed the apples in lemon juice and sprinkled white sugar on them before putting them in the pan.
It turned out well, the crisp was crisp and the apples were tender and juicy.
Overall, very yummy!!!!
Was this review helpful?
[
YES
]
6 users found this review helpful
What's this?