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Featured Cook Ann Cooking Level: Beginning Home Town: Joliet, Illinois, USA Living In: Phoenix, Arizona, USA
About me: Married for 9 years, 1 son. My Profile \| Cooks I Like \| Reviews \| Photos Recipes \| Blog Create your own Cook's Profile \| MORE Cooks »

Newest Cooks

Moriah the Wind

Cooking Level: Intermediate

Home Town: Joliet, Illinois, USA

Living In: Plainfield, Illinois, USA

About me: I'm a mom of two, grandma of five and from an italian family. I used to cook and entertain quite often, but now it's dinner for two.

Trent'smom

Cooking Level: Intermediate

Living In: Joliet, Illinois, USA

About me: I am a new mom to a handsome baby boy, who is a handful already. Recently married to a wonderful husband who loves to cook even though our kitchen leaves something to be desired.

andy

Cooking Level: Intermediate

Home Town: Joliet, Illinois, USA

Living In: Morris, Illinois, USA

About me: I LOVE FOOD!IM 27, HAVE 4 KIDS,SOON TO BE MARRIED.LOVE TO COOK AND PARTY.

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Newest Reviews

Bruschetta Chicken Bake

Reviewed on Nov. 23, 2009 by Trent'smom

I admit this dinner sounds kindof creative but its no different than the recipe on the stove top stuffing box.

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Mexican Shrimp Cocktail

Reviewed on Nov. 11, 2009 by MSJUSTICE

Took this to a pool party and it was a HIT! Used spicy V8, green onion instead of red, no horseradish....YUMMY! Have made it 4 times already and my friends are still begging for more!!

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I have been making this for years and always spoon Apricot Preserves over the top when I first take it out of the oven and sprinkle chopped roasted pecans, diced dried cheries and apricot pieces for a spectacular presentation.

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14 users found this review helpful

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