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French Baguettes

Submitted by: Judy Taubert

Great eaten fresh from oven. Used to make sub sandwiches, etc.

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Banana Bread VII

Submitted by: JJOHN32

Half the measuring is done for you because this recipe calls for a baking mix (e.g. Bisquick). Just add the moist ingredients and nuts, mix and bake.

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Broccoli Cheese Soup

Submitted by: Karin Christian

This is a creamy soup made with broccoli florets and processed cheese food, and thickened with cornstarch.

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Play Dough Cookies

Submitted by: Terri

Swirls of color, similar looking to Play Doh.

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Giant Chocolate Chip Cookie

Submitted by: Barb

A giant chocolate chip cookie, baked in a pizza pan.

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Beth's Spicy Oatmeal Raisin Cookies

Submitted by: Beth Sigworth

With a little experimenting, I came up with these chewy, spicy, oatmeal raisin cookies. They make your kitchen smell wonderful while they are baking. They almost remind me of Christmas because the spices smell so good.

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Blonde Brownies I

Submitted by: Sue Bush

Rich, chewy brownie with chocolate chips on top.

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Chocolate Teddy Bear Cookies

Submitted by: Debra Battista

Cookies shaped like teddy bears.

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Peanut Butter Kiss Cookies

Submitted by: Sharon Baetcke

Deliciously simple, fast, and easy!

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Sweet Potato Casserole I

Submitted by: Nancy

Sweet, rich, and crunchy. A lovely addition to your feast. Originally submitted to ThanksgivingRecipe.com.

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Anniversary Chicken I

Submitted by: Vicki Frew

This piquant, creamy chicken is a surprising combination of ranch dressing, bacon bits, teriyaki sauce and cheddar cheese. The recipe is easily expanded to feed a crowd.

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Smothered Bacon Chicken

Submitted by: Abby Thralls

Pretty straightforward: wrap chicken with bacon strips, smother with sour cream mushroom sauce, bake and devour.

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Garlic Chicken

Submitted by: Carol

Submerge chicken in a strong garlic-olive oil infusion, then coat with Parmesan and bread crumbs for a quick and sublime baked chicken.

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Soft, Moist and Gooey Cinnamon Buns

Submitted by: FIONASMOM

Vanilla pudding mix in the yeast dough gives a sweet, distinctive taste to these bread machine rolls oozing with butter laced with brown sugar and cinnamon. A vanilla-tinged glaze tops them off perfectly.

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Honey Whole Wheat Bread

Submitted by: Kathy Nowell

The bread machine makes this classic combination pretty easy to come by.

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Amish White Bread

Submitted by: Peg

This recipe will give you two loaves of plain, sweet white bread that are quick and easy to make.

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Pizza Dough I

Submitted by: Gudny Bjorg Kjaerbo

This one is a quick recipe that merely involves mixing a few basic ingredients and patting the dough into the pan. No need to wait for the dough to rise with this approach.

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To Die For Blueberry Muffins

Submitted by: Colleen

Big blueberry flavor warrants big muffins, so fill the cups right up for oversized muffins that will please everyone. The cinnamon-sugar streusel is the crowning glory.

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Chili Dog Casserole I

Submitted by: Dana Wrightsman

My cousin Donna made up this recipe several years ago and it's one my children love. It's like eating a chili dog, but with a fork.

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Sweet Dinner Rolls

Submitted by: Donna West

This versatile dough -with butter, milk and sugar -does make lovely sweet dinner rolls, but do not stop there. Use it for breakfast rolls like sticky buns and the like, too.

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