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Bourbonnais, Illinois

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Paul's Pumpkin Bars

Submitted by: Deb Martin

These are very moist, and so far I haven't found anyone who doesn't love them!

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Sfinge di Ricotta

Submitted by: Liz

A Sicilian treat; ricotta cheese, flour, and sugar fried to an elegant golden brown and lightly dusted with confectioner's sugar.

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Smokin' Scovilles Turkey Chili

Submitted by: JIMBOLYA

Living In: Belleville, New Jersey, USA

This is a hearty and relatively low-fat chili recipe that is guaranteed to satisfy even the most sadistic spicy food lover...REAL MAN FOOD. (For those with wimpier taste buds, omit the Habanero pepper). Try melting a tablespoon of whipped cream cheese into each dish. Hoo boy! Also, drink beer with lime. The acidity seems to help calm the assault on your taste buds when it gets to be too much.

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Strawberry Oat Muffins

Submitted by: Wendy L

A delight to munch on with that morning coffee!

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Slow Cooker Beef Stew IV

Submitted by: Rosie T.

Red wine and onion soup mix flavor this beef stew made with potatoes, carrots, and onions.

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One Bowl Chocolate Cake III

Submitted by: Shirley

This is a rich and moist chocolate cake. It only takes a few minutes to prepare the batter. Frost with your favorite chocolate frosting.

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Sugar-Free Raisin Bars

Submitted by: Betty Ruenholl
Provided by: Taste of Home

Syracuse, Nebraska cook Betty Ruenholl remarks, 'My mother is diabetic so I keep these moist, golden bars on hand for dessert. I even serve them during the holidays. They're a nice light snack for everyone.'

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Lisa's Chocolate Chocolate Chip Cake

Submitted by: Lisa S.

Super moist and decadent, but easy-to-make cake! Dust with confectioner's sugar if desired.

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Webb's Cake

Submitted by: JoAnn

My brother Webb invented this cake, he loves to cook.

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Honey Bun Cake I

Submitted by: Jennifer Walker

This cake tastes just like the name suggests - like a honey bun. It has been served to hundreds of people and everyone has said how much they liked it. It is a sweet cake and not for those that are watching their weight. Tastes wonderful if served with a small scoop of vanilla ice cream.

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Cinnamon Rolls

Submitted by: Julie Sterchi
Provided by: Taste of Home

I serve these yummy frosted rolls warm from the oven as a Christmas morning treat at our house. Even if you are not accustomed to working with yeast dough, you'll find this dough is easy to handle. -Julie Sterchi, Harrisburg, Illinois

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Smoky Barbecue Sauce

Submitted by: Carla Holland
Provided by: Taste of Home

My mother has been relying on this recipe for years. We especially enjoy it on a beef brisket. --Carla Holland, Oktaha, Oklahoma

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Peanut Butter Noodles

Submitted by: Amy Barthelemy

Living In: Saint Paul, Minnesota, USA

Smooth peanut butter, sweet honey, salty soy sauce, and fiery fresh ginger simmer with chicken broth to make a delectable sauce for boiled udon noodles. Garnish with sliced green onions and more fresh peanuts for a decidedly different dish.

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Chantal's New York Cheesecake

Submitted by: Chantal Rogers

This cake is easy to make, and it's so delicious. Everyone that's tried it has said it tasted just like the ones in a deli! You'll love it!

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Chocolate Lovers' Favorite Cake

Submitted by: Susan Feiler

This easy recipe is a chocoholic's dream come true!

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Perfect Sushi Rice

Submitted by: AGENTLUCY

Home Town: Los Angeles, California, USA

Living In: Marina Del Rey, California, USA

Here is my recipe for the perfect sushi rice. You can eat this alone or roll into your favorite sushi roll with ingredients of choice. I use strips of carrots, cucumbers and slices of avocado. You can adjust the amount of vinegar in this recipe to suit your taste.

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Best Buttercream Frosting

Submitted by: Jennifer

Best buttercream frosting--great for Aunt Mary's Chocolate Cake!

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