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Cooking Level: Expert

Home Town: Alton, Illinois, USA
Living In: Nashville, Tennessee, USA
About me:
I'm a stay-at-home dad. My wife works and I take care of my two daughters 12 yrs and 16 months.

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Newest Cooks

Leslie

Cooking Level: Intermediate
Home Town: Alton, Illinois, USA
Living In: Farmington, Arkansas, USA
About me: I HATE TO COOK! So it surprises me every time someone tells me how much they like something I've made. I CAN cook, I just have to be in the mood! I've known my husband for 15 y…
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suzie

Cooking Level: Intermediate
Home Town: Alton, Illinois, USA
Living In: Cherry Valley, Illinois, USA
About me: I am a wife, student, employee, and a mom. I love to cook for my family and I love to try different things. I enjoy trying new foods from all around the world.

cymmy

Cooking Level: Intermediate
Home Town: Alton, Illinois, USA
About me: I recently moved to France to marry my wonderful French boyfriend. I have found cooking here quite a challenge as many of the ingredients I am used to are not available and I have…
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Beef with Sweet Peppers

Reviewed on Apr. 9, 2008 by CariCooks
This is a tasty recipe. I did cook this in my crockpot and I also used a 7 bone chuck roast because it was on sale. So since I didn't pre-brown it in the skillet i did not use the oil or butter. This was great with mashed potatoes and I made a gravy from the juice left in my crock pot. My picky husband even likes this one. Thanks
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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.

Homestyle Turkey, the Michigander Way

Reviewed on Dec. 30, 2007 by Jamie
I used a syringe and injected the turkey all over; I have NEVER had a turkey turn out SO moist. This will definitely be repeated next year. Even worked when I make a turkey breast in the crockpot for Christmas.
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