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Featured Cook


Cooking Level: Expert

Living In: Cuernavaca, Morelos, Mexico
About me:
I am 35 years old...Im a Realtor and Property Manager; have lived in Mexico City, Cancun and Cuernavaca, love to cook and entertain friends and family who have been extremely patient with my cooking, even the times where recipes came out just awful.

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Karla Sanchez

Cooking Level: Intermediate
Home Town: Azcapotzalco, Distrito Federal, Mexico
Living In: Juarez, Chihuahua, Mexico
About me: I'm a young Mexican mother of one little boy, he's one year old and i'm crazy about him, i love cooking and i'd love to learn more and more about it, i'm a nice girl =)

mapaf

Cooking Level: Expert

Debbie Vincze

Cooking Level: Beginning
Living In: Paris, Île-De-France, France
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Chicken Breasts in Caper Cream Sauce

Reviewed on Mar. 14, 2008 by ERIKA
AWESOME!!! It is quite easy and completely flavourful...you may want to add red wine to class up the cream sauce, it is a great touch and you and your family will lick plates guaranteed (my mom did!!!!)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

German Potato Pancakes

Reviewed on Feb. 6, 2008 by ERIKA
What a wonderful addition to my regular menus, you can have these for lunch, brunch & dinner and you will always have an empty plate. I am amazed that such simple recipe turns out to be so flavourful and easy to make!!! a-kee-per!!!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Chewy Granola Bars

Reviewed on Jan. 23, 2008 by ERIKA
A complete hit! Everyone loved them, I tried these with a picky crowd and they all loved them included my mom who had problems with granola in the past. Few tips: add more honey instead of the sugar to keep them off the crumminess of the original recipe, other than that these a real treat for snack time throughout the year!
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3 users found this review helpful

 
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