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Fried Cabbage II

Submitted by: Jen

Cabbage and onions are sauteed in bacon grease, and served with a splash of vinegar, for a tangy, hearty dish that will surprise you.

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Skillet Beef and Celery

Submitted by: Vicki Haddy

This family classic of beef chuck slices sauteed with onions and celery and flavored with soy sauce has been a hit for more than 30 years. Even your kids will like this one. Serve over rice.

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Chocolate Caramel Cheesecake

Submitted by: Amy

A wonderful chocolate cheesecake with a layer of caramel-pecan sandwiched between the crust and filling.

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Florentine Tomato Soup

Submitted by: Morris

Green pepper, basil and diced tomatoes are simmered with garlic and bouillon, then combined with spinach in this easy soup.

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Chili Rick's

Submitted by: Richard Wross

Chocolate and spicy sausage are the signature ingredients in this beef and bean chili.

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Peanutbutteriest Cookies Ever

Submitted by: Ceri

Click here to find out why these are the 'peanutbutteriest' cookies ever! They are very crumbly, but well worth it for anyone who loves peanut butter. They are very crumbly, but very yummmmmy!!

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Honey Mustard Sauce

Submitted by: Nanci Renn

Dip your favorite meats in this sweet, tangy dipping sauce, or spread it on baked potatoes.

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Barbecue Ribs

Submitted by: Kristy

Sweet and spicy barbecued spareribs with a touch of rum.

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This popover pie using curry and ham is perfect for breakfast, lunch, or supper. So quick and easy to prepare. It's attractive and tastes good, too. Top each serving with a dollop of yogurt and chutney.

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Handsome Party Punch

Submitted by: Sarah

Can't get more handsome than citrus carbonated orange juice limeade punch, with raspberry sherbet on top!

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Texas Pie

Submitted by: Lea Ann

Cherries, pineapple, coconut and pecans bound for life by margarine and cake mix.

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Crazy Crust Pizza Dough

Submitted by: Karen

A quick and easy way to make your own pizza crust. Simply add the meat and vegetable toppings of your choice.

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Quiche

Submitted by: Morgan

This is an easy ham and cheese quiche that can be made ahead of time. Directions for freezing are included in the recipe.

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B.L.T. Salad with Basil Mayo Dressing

Submitted by: Kimber

Crispy romaine lettuce, juicy cherry tomatoes, crunchy-fried bacon and homemade croutons are tossed with a creamy, tangy, fresh basil infused dressing in this satisfying salad!

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Bread Machine Calzone

Submitted by: Kevin K.

For this tasty Italian specialty, the dough is prepared in the bread machine, and then it's filled with Italian sausage, pizza sauce and mozzarella cheese. Serve with pasta.

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Chili Dog Casserole I

Submitted by: Dana Wrightsman

My cousin Donna made up this recipe several years ago and it's one my children love. It's like eating a chili dog, but with a fork.

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Aussie Chicken

Submitted by: Rebecca

This recipe is very similar to a chicken dish served at a local well-known restaurant. A friend of mine was kind enough to share it. It includes chicken breasts topped with mushrooms, bacon and cheese cooked in a honey-mustard sauce.

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