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The reviewer gave this recipe 5 stars. This recipe averages a 1.83 star rating.

Apple Crisp III

Reviewed: Dec. 10, 2009
i think there's a misprint here. Shouldn't that 3/4 cup be BUTTER instead of milk? I chanllenge anyone who hates this recipe to exchange the milk for melted butter and see how it comes out then.
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Photo by JILL_FAUCHER-ROSS

Cooking Level: Expert

Home Town: Plainfield, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Carrot Cake III

Reviewed: Nov. 13, 2009
This recipe always gets umms and ahhs!
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Photo by MONKEYJADE

Cooking Level: Intermediate

Home Town: Springfield, Illinois, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Linda's Lasagna

Reviewed: Nov. 13, 2009
My go-to recipe.
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Photo by MONKEYJADE

Cooking Level: Intermediate

Home Town: Springfield, Illinois, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

Best Cream Of Broccoli Soup

Reviewed: Nov. 9, 2009
Delicious!
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Photo by MONKEYJADE

Cooking Level: Intermediate

Home Town: Springfield, Illinois, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Nutty Apple Crisp

Reviewed: Oct. 17, 2009
Wow! As this bakes, your entire home will be filled with the most wonderful aroma!!! I made a few changes, only because of necessity. Changes: I used orange juice instead of lemon, a mixture of 3 Granny Smith,2 Braeborn and 2 Gala apples, and I sliced them very thin. Also, I added 2 tsp cinnamon - as suggested by others. This is my new favorite apple crisp recipe!
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2 users found this review helpful

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Cooking Level: Expert

Living In: Denver, Colorado, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.

Cottage Cheese Loaf I

Reviewed: Sep. 3, 2009
I really loved this. The only change that I made was to use branflakes instead of cornflakes (they were what I had on hand) but I think I'll keep that as it gave it a nice colour and flavour. I made this also for my husband who loves meat (meat makes me gag) as something we could eat together but he said "It looks like chopped liver". Argh! The one meaty thing he doesn't like. I loved it: 5 stars!
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3 users found this review helpful

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Photo by tifer14

Cooking Level: Intermediate

Living In: Haifa, Mehoz Hefa, Israel

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The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

No Bake Cheesecake I

Reviewed: Sep. 2, 2009
I made this for my husband's birthday and we both loved it! I kept everything the same except that I added a layer of my own lemon curd recipe in between the biscuit and the cheese- gave it a bit of zing.
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Photo by tifer14

Cooking Level: Intermediate

Living In: Haifa, Mehoz Hefa, Israel

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The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.

Jen's Jambalaya

Reviewed: Aug. 26, 2009
made this for last nights dinner and i was very impressed it was easy to make and everyone enjoyed it. thanks
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Photo by khadz

Cooking Level: Intermediate

Living In: Kirkcaldy, Fife, Scotland, U.K.

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Marrakesh Vegetable Curry

Reviewed: Aug. 26, 2009
very nice indeed thought it tasted very authentic. I servedthis with cous cous will make again
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Photo by khadz

Cooking Level: Intermediate

Living In: Kirkcaldy, Fife, Scotland, U.K.

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Salmon Cakes II

Reviewed: Aug. 11, 2009
Absolutely delicious. I had some frozen salmon in the freezer and cooked then flaked that rather than use tinned salmon.
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Photo by PIPERGRL17

Cooking Level: Beginning

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Garlic Chicken Fried Chicken

Reviewed: Aug. 11, 2009
this has been one of my fav recipes loved the crunchy coating was truly delish!
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Photo by khadz

Cooking Level: Intermediate

Living In: Kirkcaldy, Fife, Scotland, U.K.

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The reviewer gave this recipe 5 stars. This recipe averages a 4.22 star rating.

Guinness® and Chocolate Cheesecake

Reviewed: Aug. 10, 2009
really enjoyed this but it is very rich could'nt eat a lot of it!!!!
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Photo by khadz

Cooking Level: Intermediate

Living In: Kirkcaldy, Fife, Scotland, U.K.

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The reviewer gave this recipe 4 stars. This recipe averages a 4.61 star rating.

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Jul. 29, 2009
These were very tasty but I felt they were a little bit too liquid-y. Even so, I ate them for breakfast!
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Photo by tifer14

Cooking Level: Intermediate

Living In: Haifa, Mehoz Hefa, Israel

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The reviewer gave this recipe 2 stars. This recipe averages a 4.51 star rating.

Party Pinwheels

Reviewed: Jul. 26, 2009
To be fair I rarely add salt to anything I make and don't eat very much salty food so perhaps I am more sensitive to the taste of salt. Anyone else like me will definitely find this unpalatably salty. It literally tasted like I had added 4 tablespoons of salt to the cream cheese. In my attempt to salvage the double batch I had started I added sour cream. It toned down the salt but left the mixture too wet for the wraps. I quit while I was ahead and used a vegetable garden cheese spread and invented my own wrap instead. Thank you for the inspiration though :-)
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Photo by Scarlet

Cooking Level: Beginning

Home Town: Elgin, Morayshire, Scotland, U.K.

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The reviewer gave this recipe 4 stars. This recipe averages a 3.58 star rating.

Macaroni Pie

Reviewed: Jul. 23, 2009
I too found the cheese flavor lacking, however I made this in order to use up some ingredients and make a decent dinner for my kids and both objectives were met. In fact my boys say it's really good and they like it better than Kraft. They rated this recipe as 4/5, so there you go! I changed the recipe to feed 2 but there was enough for me and a light snack for my husband who said it's good.
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Photo by Scarlet

Cooking Level: Beginning

Home Town: Elgin, Morayshire, Scotland, U.K.

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The reviewer gave this recipe 3 stars. This recipe averages a 4.35 star rating.

Lemon Cream Pasta with Chicken

Reviewed: Jul. 22, 2009
found this a little to lemony for my taste but it was fine. had some left over it was better the second day!
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Photo by khadz

Cooking Level: Intermediate

Living In: Kirkcaldy, Fife, Scotland, U.K.

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Potato Salmon Patties

Reviewed: Jul. 17, 2009
I thought these were fab the only thing i did differently was to add chilli flakes.This will be a staple in my home thanks!
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Photo by khadz

Cooking Level: Intermediate

Living In: Kirkcaldy, Fife, Scotland, U.K.

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The reviewer gave this recipe 4 stars. This recipe averages a 4.83 star rating.

Mexican Bean Salad

Reviewed: Jul. 9, 2009
I love this salad - although I half the oil and vinegar quantities. I also add cilantro as well as parsley, and any other veggies I have going to waste in the fridge. It also tastes amazing the next couple of days, so make sure you make too much!
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Cooking Level: Intermediate

Living In: Austin, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.

Butter Pecan Cookies

Reviewed: Jul. 6, 2009
My family loved these cookies, really nice,(I love them too but am supposed to be on a diet) I think they will be a big favourite in my house.
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Cooking Level: Intermediate

Living In: Northampton, Northamptonshire, England, U.K.

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The reviewer gave this recipe 5 stars. This recipe averages a 4.21 star rating.

Cheddar Biscuit Cups

Reviewed: May 24, 2009
I loved these i added 1tbsp of english mustard powder and it gave them a wee kick!
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Photo by khadz

Cooking Level: Intermediate

Living In: Kirkcaldy, Fife, Scotland, U.K.

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