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Doncaster, Yorkshire, England

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	Featured Cook Kim L Jones Cooking Level: Expert Home Town: Redding, California, USA Living In: Doncaster, Yorkshire, England, U.K.
About me: I was born in Northern California, lived in the South for 25 years and I've lived in Mexico and now England. I'm a gypsy at heart I think! Since moving to England, I've discovered some new foods and recipes, but I've opened the eyes of my new family to new foods also. My Profile \| Cooks I Like \| Reviews \| Photos Recipes \| Blog Create your own Cook's Profile \| MORE Cooks »

Newest Cooks

Mintychocychip

Cooking Level: Expert

Home Town: Doncaster, Yorkshire, England, U.K.

Living In: Leicester, Leicestershire, England, U.K.

About me: A lot younger and better looking than the photo!

Dannii

Cooking Level: Intermediate

Living In: Doncaster, Yorkshire, England, U.K.

About me: i love to cook im always looking for new ideas and ways to improve my own recipies

MICKHODGKINSON

Cooking Level: Intermediate

Home Town: Doncaster, Yorkshire, England, U.K.

About me: I manage civilian drivers who work for South Yorkshire Polce

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Newest Reviews

Smothered Mexican Lasagna

Reviewed on Mar. 9, 2009 by Mintychocychip

This is a nice change from an Italian lasagne. Lighter and spicier using turkey mince it is also good cold. I would recommend serving some Doritos or other corn snacks with the salsa though to provide some alternative texture. Crusty bread is also good. Altogether, a 'keeper'.

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Fifteens

Reviewed on Aug. 15, 2008 by Kim L Jones

As noted in another review, Digestive Biscuits are a British tradition. The closest American equilevant (sp?) would be Graham Crackers or Nilla Waffers. If using Graham Crackers, use the square section, if using Nilla Waffers, I'd probably add an extra 10-15 more to make up for the density of the Digestives. Best experiment a bit. Either way...these suckers are great!

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