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Cheshire, England

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The reviewer gave this recipe 5 stars. This recipe averages a 4.47 star rating.

French Onion Soup V

Reviewed: Nov. 28, 2006
Lovely soup. For a change try replacing the white wine with red, it adds even more depth. Also a dash of worcestershire sauce adds a lovely subtle kick.
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Photo by Nic in the UK

Cooking Level: Intermediate

Living In: Macclesfield, Cheshire, England, U.K.

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The reviewer gave this recipe 4 stars. This recipe averages a 4.38 star rating.

French Onion Soup III

Reviewed: Nov. 28, 2006
I love frnch onion soup. This recipe was improved by adding some red wine in place of some of the broth, it gave it more depth. Also a dash of worcestershire sauce can add an undefinable kick - try it! Gruyere is definitely the best cheese to use for toasts!
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4 users found this review helpful

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Photo by Nic in the UK

Cooking Level: Intermediate

Living In: Macclesfield, Cheshire, England, U.K.

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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

Mussels Mariniere

Reviewed: Nov. 28, 2006
I love these mussels. Sometimes for a change and an asian twist I omit the parsley, bay leaf and thyme and add lemmongrass, ginger, chilli and lime juice - gorgeous!!!
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2 users found this review helpful

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Photo by Nic in the UK

Cooking Level: Intermediate

Living In: Macclesfield, Cheshire, England, U.K.

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Warm Blue Cheese Dip with Garlic and Bacon

Reviewed: Nov. 24, 2006
This would be lovely spooned onto small sticks of celery as an appetizer!
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1 user found this review helpful

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Photo by Nic in the UK

Cooking Level: Intermediate

Living In: Macclesfield, Cheshire, England, U.K.

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The reviewer gave this recipe 5 stars. This recipe averages a 4.36 star rating.

Water Chestnuts Wrapped in Bacon

Reviewed: Nov. 24, 2006
These are gorgeous, definitely use the brown sugar it caramelises to counteract the saltiness of the bacon!
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6 users found this review helpful

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Photo by Nic in the UK

Cooking Level: Intermediate

Living In: Macclesfield, Cheshire, England, U.K.

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Mincemeat Crumb Bars

Reviewed: Nov. 21, 2006
These are AMAZING. I made them for a recent buffet feast we had at our home and EVERYONE loved them. I ended up having to print out copies of this recipe. I left off the frosting too as they are already just super sweet and pretty by themselves.
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8 users found this review helpful

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Photo by VoodooKitty

Cooking Level: Professional

Home Town: Biloxi, Mississippi, USA
Living In: Macclesfield, Cheshire, England, U.K.

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The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.

Water Chestnut Wraparounds

Reviewed: Nov. 15, 2006
This is my FAVOURITE appetizer recipe and often make them just for myself! I allow thw w/chestnuts to soak in the soy for a little while and also use brown sugar. Just a tip - to make the (streaky) bacon go further, stretch the rashers out with the back of a knife before wrapping, it also cuts down on crisping up time!!
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31 users found this review helpful

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Photo by Nic in the UK

Cooking Level: Intermediate

Living In: Macclesfield, Cheshire, England, U.K.

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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Great British Fry Up

Reviewed: Oct. 31, 2006
mmmMmm good! I left out black pudding...if my boyfriend wants it..he can cook it! lol. Great brekky, ty for sharing:)
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Photo by Mayelle

Cooking Level: Intermediate

Home Town: Kingston, Ontario, Canada
Living In: ???, Cheshire, England, U.K.

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The reviewer gave this recipe 5 stars. This recipe averages a 3.75 star rating.

Chinese Style Stuffed Mushrooms

Reviewed: Oct. 24, 2006
A great recipe. I've been told that I have to make them...and lots of them for a house warming party. I'm afraid my boyfriend'll eat em all!
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8 users found this review helpful

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Photo by Mayelle

Cooking Level: Intermediate

Home Town: Kingston, Ontario, Canada
Living In: ???, Cheshire, England, U.K.

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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.

Chinese Almond Cookies

Reviewed: Oct. 24, 2006
My boyfriend had said that these cookies were the best cookies ever... He said only one thing could make them better and its rasins. I liked them just as they were, followed the directions perfectly! my whole house smelled of almonds! was a great recipe, thank you for sharing!
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9 users found this review helpful

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Photo by Mayelle

Cooking Level: Intermediate

Home Town: Kingston, Ontario, Canada
Living In: ???, Cheshire, England, U.K.

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The reviewer gave this recipe 1 stars. This recipe averages a 4.52 star rating.

Sweet and Sour Chicken I

Reviewed: Oct. 24, 2006
Didn't like it at all. Neither did my boyfriend..we've decided to buy pre-made sause for now on. The sause wasn't nice and it made the breading on the chicken soggy...
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1 user found this review helpful

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Photo by Mayelle

Cooking Level: Intermediate

Home Town: Kingston, Ontario, Canada
Living In: ???, Cheshire, England, U.K.

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The reviewer gave this recipe 5 stars. This recipe averages a 4.37 star rating.

Amy's Triple Decker Turkey Bacon Sandwich

Reviewed: Oct. 15, 2006
Delicious! Swapped the lettuce for tomato and it was still fantastic!
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1 user found this review helpful

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Photo by REDFIORO

Cooking Level: Expert

Home Town: Warrington, Cheshire, England, U.K.
Living In: Hebden Bridge, Yorkshire, England, U.K.

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The reviewer gave this recipe 5 stars. This recipe averages a 4.56 star rating.

Real Italian Calzones

Reviewed: Oct. 5, 2006
Sooo worth the time and effort! I only used mozz cheese as I don't like cheese very much, and didn't have pepperoni but used salami instead..green & red peppers and lotsa mushrooms...might have over stuffed! Is great though..I say is and not was as I just took two bites and had to comment :D far better than store bought c*** :D will defo make again!
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Photo by Mayelle

Cooking Level: Intermediate

Home Town: Kingston, Ontario, Canada
Living In: ???, Cheshire, England, U.K.

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The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

Chile Garlic BBQ Salmon

Reviewed: Oct. 4, 2006
It was really nice. I really don't like fish very much if at all and I didnb't mind the salmon with this sauce on it. My boyfriend loved it! (which is what counts.)
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0 users found this review helpful

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Photo by Mayelle

Cooking Level: Intermediate

Home Town: Kingston, Ontario, Canada
Living In: ???, Cheshire, England, U.K.

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The reviewer gave this recipe 5 stars. This recipe averages a 4.12 star rating.

Peanut Butter Brownies I

Reviewed: Sep. 28, 2006
I've made this recipe two nights on a row now. I needed something to make tht was quick and easy and had the ingrediants for as shoppimng day is two days away! the second time I made it it was far better, used only one egg instead of two and added the cocoa that was mentioned here. Had to cook it for 35 minutes and it turned out great.
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9 users found this review helpful

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Photo by Mayelle

Cooking Level: Intermediate

Home Town: Kingston, Ontario, Canada
Living In: ???, Cheshire, England, U.K.

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The reviewer gave this recipe 4 stars. This recipe averages a 4.19 star rating.

Easy Bake Fish

Reviewed: Sep. 28, 2006
My boyfriend loved it, I not so much! I don't like salmon at all so don't take my dislike seriously. Had to use English mustard as we don't have dijon so I only used a teaspoon. Aded chili powder to add a little more flavor and alot more pepper. Will cook again. Thank you for posting this recipe.
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2 users found this review helpful

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Photo by Mayelle

Cooking Level: Intermediate

Home Town: Kingston, Ontario, Canada
Living In: ???, Cheshire, England, U.K.

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The reviewer gave this recipe 3 stars. This recipe averages a 3 star rating.

Sticky Beef Sandwich

Reviewed: Sep. 20, 2006
Well..I'm not going to saw it was awesome. my boyfriend didn't mind it so that gets the three stars. was better heated up the next day.
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0 users found this review helpful

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Photo by Mayelle

Cooking Level: Intermediate

Home Town: Kingston, Ontario, Canada
Living In: ???, Cheshire, England, U.K.

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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.

Oatmeal Peanut Butter Cookies III

Reviewed: Sep. 19, 2006
These went down a treat with me and my family, I found they were the best when cooked for 10 mins so a hint of brown on them and they stayed chewy when stored....delish!
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3 users found this review helpful

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Cooking Level: Expert

Living In: Edgeley, Cheshire, England, U.K.

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The reviewer gave this recipe 4 stars. This recipe averages a 4.28 star rating.

Blue Cheese, Bacon and Chive Stuffed Pork Chops

Reviewed: Sep. 11, 2006
I made these last night and took note of some of the other reviews. To soften the strong flavour of the blue cheese, I added some soft cheese with chives. Instead of the chives I used the greeen parts of a bunch of scallions for a more oniony flavour. Served them with Scallion mash, green beans and gravy. Very good recipe!
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2 users found this review helpful

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Photo by Nic in the UK

Cooking Level: Intermediate

Living In: Macclesfield, Cheshire, England, U.K.

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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Apple Pie Filling

Reviewed: Sep. 7, 2006
I really enjoyed i, though it took no time at all to make, only made two servings! Made a small mistake though, used corn flour instead of cornstarch, but couldn't tell so it worked out! will use corn starch next time! since we have an apple tree, there will be alot of next times!
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0 users found this review helpful

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Photo by Mayelle

Cooking Level: Intermediate

Home Town: Kingston, Ontario, Canada
Living In: ???, Cheshire, England, U.K.

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