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The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Sugar Cookie Icing

Reviewed: Dec. 20, 2008
Great recipe. Thanks.
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Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Poznan, Greater Poland, Poland

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The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Thick Cut-Outs

Reviewed: Dec. 20, 2008
I LOVE the sugar cookies this made, but more than that this is a very flexible recipe. I used this recipe as a base and filled with coconut/walnuts/cream cheese and powdered sugar to make mountain cookies. Then I rolled in small balls and indented the top to use this dough as a thumbprint cookie base and added some peach jam before baking! WOW! One recipe and I have three Christmas cookies for my party tomorrow night! THANKS!!!
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Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Poznan, Greater Poland, Poland

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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.

Boilermaker Tailgate Chili

Reviewed: Dec. 14, 2008
Delicious! I didn't really measure the spices but other than that, no changes! This might be the best chili ever!
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Photo by KATRICK123

Cooking Level: Intermediate

Home Town: Krakow, Lesser Poland, Poland
Living In: Oklahoma City, Oklahoma, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Cucumber Raita

Reviewed: Dec. 10, 2008
Loved it! I like my raita thick (I've had it both thick and thin in restaurants) and the Greek yogurt does the trick. Now I never have to go out for Indian food!
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Cooking Level: Expert

Home Town: Houston, Texas, USA
Living In: Warsaw, Masovian, Poland

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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Rosemary Roasted Turkey

Reviewed: Dec. 7, 2008
Didn't change a thing!
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Photo by KATRICK123

Cooking Level: Intermediate

Home Town: Krakow, Lesser Poland, Poland
Living In: Oklahoma City, Oklahoma, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

Candied Sweet Potatoes

Reviewed: Dec. 7, 2008
I sliced the potatos and then covered them with the butter, marshmallow, and sugar. I used only 1 cup of everything. Still really yummy but much healthier!
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Photo by KATRICK123

Cooking Level: Intermediate

Home Town: Krakow, Lesser Poland, Poland
Living In: Oklahoma City, Oklahoma, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.31 star rating.
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Bagels I

Reviewed: Dec. 6, 2008
Thankfully I found this, I was missing bagels after not being able to buy any after moving to Poland. This was simple to make and it is worth making.
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Cooking Level: Intermediate

Home Town: Phoenix, Arizona, USA
Living In: Poznan, Greater Poland, Poland

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The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.

Best Chocolate Chip Cookies

Reviewed: Nov. 28, 2008
I've made these today with my three-year-old, that's how easy they were to make! Turned out lovely, just as described. Certainly a recipe I will keep & share. Thank you!
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Cooking Level: Expert

Home Town: Lublin, Lublin, Poland
Living In: Scarborough, Ontario, Canada

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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.

Slow Cooker Cream of Potato Soup

Reviewed: Nov. 24, 2008
I loved this. I left about half the soup unblended which gave it some nice potato chunks. I added some turkey kielbasa (sliced) to the soup and served it with crusty bread. Will definitely make again!
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Cooking Level: Expert

Home Town: Houston, Texas, USA
Living In: Warsaw, Masovian, Poland

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The reviewer gave this recipe 5 stars. This recipe averages a 4.03 star rating.

Absolutely Perfect Palak Paneer

Reviewed: Oct. 29, 2008
This is a great recipe. I did not have ingredients to make paneer so I did use ricotta cheese. WARNING! You MUST use a full fatted Ricotta or it will not hole up to frying. I used full fatted ricotta and it was PERFECT! Did not brown as well but still made perfect cubes!Thanks for the idea. Paneer is till much better if you have time to make it or can buy it readily....YUMMY!
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Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Poznan, Greater Poland, Poland

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The reviewer gave this recipe 3 stars. This recipe averages a 4.45 star rating.

Layered Chicken and Black Bean Enchilada Casserole

Reviewed: Oct. 16, 2008
I'm not crazy about this recipe. I used leftover turkey instead of chicken which may be part of the reason. I would definetely use chicken if I made it again. Overall, this recipe is ok- nothing too special and not that easy considering you need to shred the chicken.
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Photo by KATRICK123

Cooking Level: Intermediate

Home Town: Krakow, Lesser Poland, Poland
Living In: Oklahoma City, Oklahoma, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Swiss Chard with Pinto Beans and Goat Cheese

Reviewed: Oct. 13, 2008
So great! I used an extra can of beans and will add more chard next time. The flavor was delicious even though I substituted lemon for lime juice and gorgonzola for goat cheese. Can't wait to make for friends and family at our next get-together!
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Cooking Level: Intermediate

Living In: Krakow, Lesser Poland, Poland

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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.

Chocolate Hazelnut Fruit Crepes

Reviewed: Aug. 31, 2008
This reminded me of my trip to France a couple of years ago. Yum! I added a little cinnamon and vanilla to the crepe batter. Other than that, no changes!
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Photo by KATRICK123

Cooking Level: Intermediate

Home Town: Krakow, Lesser Poland, Poland
Living In: Oklahoma City, Oklahoma, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.82 star rating.

Delicious Ham and Potato Soup

Reviewed: Aug. 31, 2008
This was really yummy! I added noodles to it which was really good! I also added carrot, more salt and pepper (it was a little bland) and subsituted 1 can of chicken broth for some of the water. My husband really liked it!
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Cooking Level: Intermediate

Home Town: Krakow, Lesser Poland, Poland
Living In: Oklahoma City, Oklahoma, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.27 star rating.

Marinated Rosemary Lemon Chicken

Reviewed: Aug. 27, 2008
I followed the recipe exactly. This recipe is ok. I would only make it again if I had all the ingredients and was in a hurry. However, it is not anything special and feels like it's lacking something.
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Cooking Level: Intermediate

Home Town: Krakow, Lesser Poland, Poland
Living In: Oklahoma City, Oklahoma, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Marrakesh Vegetable Curry

Reviewed: Aug. 21, 2008
A bit too sweet for my tastes... maybe less cinnamon next time. I expected to have a flavor explosion based on all the ingredients but didn't get what I was hoping for... still an enjoyable meal and will probably try to make again with some changes to the spices
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Cooking Level: Intermediate

Living In: Warsaw, Masovian, Poland

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The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.

Chocolate Mint Mayonnaise Cake

Reviewed: Aug. 21, 2008
Cannot believe I forgot to rate this. I have made this more than once and LOVE IT. I get nothing but rave reviews on it, people always tell me that it looks like it came from a bakery. I add chocolate mints to the frosting while I am baking to give it that extra mint kick and then sprinkle with jimmies (chocolate sprinkles for those not from mass!!) to make it look nice... what a cake!!!
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Cooking Level: Intermediate

Living In: Warsaw, Masovian, Poland

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The reviewer gave this recipe 4 stars. This recipe averages a 4.51 star rating.

Amazing Pork Chops in Cream Sauce

Reviewed: Jul. 23, 2008
A simple classic! Empty plates say it all, but I did heed previous advice and I doubled the sauce, subbed stock for wine, used garlic butter- great:)
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Cooking Level: Intermediate

Home Town: Gdansk, Pomeranian, Poland
Living In: Calgary, Alberta, Canada

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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

New York Cheesecake III

Reviewed: Jul. 19, 2008
everyone knows how heavy cheesecake is and how many people it should feed. i brought this covered in fresh strawberries and chocolate sauce to an initmate gathering of about 10. The entire thing was gone in about 2 hours. This was my first cheesecake and I will not hesitate to make it again, esp since i tis blueberry season! YUM!
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Cooking Level: Intermediate

Living In: Warsaw, Masovian, Poland

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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Blueberry Streusel Muffins

Reviewed: Jul. 19, 2008
made this without the topping and it was perfect. perfect.
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Cooking Level: Intermediate

Living In: Warsaw, Masovian, Poland

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