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	Featured Cook Sari Cooking Level: Expert Home Town: St. Albert, Alberta, Canada Living In: Whitehorse, Yukon, Canada
About me: I'm 15 and love to cook and bake ... one of my favourite things to do is make up new cookie recipes! My Profile \| Cooks I Like \| Reviews \| Photos Recipes \| Blog Create your own Cook's Profile \| MORE Cooks »

Newest Cooks

MIchellenMIke

Cooking Level: Intermediate

Home Town: Watson Lake, Yukon, Canada

Living In: Prince Rupert, British Columbia, Canada

About me: Full time working mother of three with original hubber, still in good condition.

Yumbolt

Cooking Level: Intermediate

Living In: Whitehorse, Yukon, Canada

About me: A former military Firefighter now following my heart and traveling the world to seek out and experience foreign cultures and cuisines.

wrappinitup62

Cooking Level: Intermediate

Living In: Whitehorse, Yukon, Canada

About me: I work fulltime, have three young children and I love to fill their tummy's with good healthly food!

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Newest Reviews

Pumpkin Tart With Pecan Crust

Reviewed on Nov. 30, 2009 by mighty moose

Easy, light tasting, not too sweet, healthy, fast. I've made this twice now and have decided that it's my 'go to' pumpkin pie recipe from now on. No reason to make any other.

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Pinto Bean Chili

Reviewed on Nov. 30, 2009 by philocrates

This was a base recipe for me. I used up some Lightlife Mexican 'ground meat' which already was seasoned instead of the ground meat. I adjusted seasoning to taste by increasing amounts and adding a couple things like dried jalapenos and a dried garlic and red pepper mix. It works great as a starter guide like and makes a nice basic recipe for those who don't like a lot of heat but also allows you to add heat easily to taste.

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