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Bread Machine Bagels

Submitted by: Cristy Chu

The bread machine does the heavy work, but you still boil and bake these bagels. Top them with poppy seeds, garlic or whatever pleases you.

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Big Soft Ginger Cookies

Submitted by: AMY1028

These are just what they say: big, soft, gingerbread cookies. They stay soft, too. My oldest son's favorite.

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Best Brownies

Submitted by: Angie

These brownies always turn out!

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Beth's Spicy Oatmeal Raisin Cookies

Submitted by: Beth Sigworth

With a little experimenting, I came up with these chewy, spicy, oatmeal raisin cookies. They make your kitchen smell wonderful while they are baking. They almost remind me of Christmas because the spices smell so good.

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Oatmeal Raisin Cookies IV

Submitted by: GERIREIN

These are the best oatmeal cookies. The secret is in the soaking of the raisins!

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Buffalo Chicken Wings II

Submitted by: Christine

Wings dredged in flour and baked with the flavors of blue cheese salad dressing, pepper sauce and vinegar.

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Jamie's Minestrone

Submitted by: Jamie

I created this soup after becoming tired of the excess salt and lack of veggies in canned minestrone. I recalled a great bowl of minestrone that was overflowing with rich vegetables at the 'Sheepherder's Inn' in Sacramento, California. Great with a hearty bread, romaine salad and a nice Merlot!

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Sweet N Sour Meatballs

Submitted by: Diana Thomas

I often serve these meatballs as an appetizer at parties or over steamed rice as a main entree for dinner.

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Bacon and Tomato Cups

Submitted by: Kelli

Tomato, bacon and basil dip -- tucked into individual biscuit cradles -- is reminiscent of a classic BLT.

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Roti Bread from India

Submitted by: Holly

This version of the delicate Indian flatbread uses durum wheat flour - the kind often used to make pasta - for its durability.

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Almond-Topped Carrots

Submitted by: Karen Regennitter

Here's a different way to cook carrots. It's a nice addition to a fancy meal and jazzes up an everyday dinner.

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Oven Meatballs

Submitted by: Melissa

It's super-easy to bake these ground beef meatballs in a tangy-sweet sauce.

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German Currywurst

Submitted by: JenFen

Home Town: Salem, Missouri, USA

Living In: Columbia, Missouri, USA

Currywurst is a popular 'fast food' in Berlin, Germany. It is quick and simple and everyone loves it! If you're in a hurry, you can substitute ketchup for the sauce, or use your own recipe.

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Kiki's Mexican Chicken Salad

Submitted by: KIKI810

Living In: Arlington, Texas, USA

I have many favorite chicken salad recipes, but my family and friends love spicy food. That's when this salad fits the bill. Serve it as a side dish at BBQs or as an entree on a busy night after work.

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Midwestern Pork Chop Dinner

Submitted by: Teri

Tender carrots, potatoes, and kohlrabi, seasoned with marjoram and bathed in milk, bake into a creamy vegetable bed for pork chops nestled over the top. In place of kohlrabi, which tastes like broccoli with a peppery bite, you could substitute onions.

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