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Greek Style Potatoes

Submitted by: Cathie

Herbs, garlic and lemon juice bring a taste of Greece to this simple potato recipe.

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Beth's Spicy Oatmeal Raisin Cookies

Submitted by: Beth Sigworth

With a little experimenting, I came up with these chewy, spicy, oatmeal raisin cookies. They make your kitchen smell wonderful while they are baking. They almost remind me of Christmas because the spices smell so good.

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Chewy Chocolate Chip Oatmeal Cookies

Submitted by: PANTHERA

I modified Beatrice's Excellent Oatmeal cookies very slightly. I came up with something that my boyfriend went CRAZY over! I've never seen him enjoy cookies to that extent! He said I blew his mother's recipe away.

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Banana Crumb Muffins

Submitted by: Lisa Kreft

A basic banana muffin is made extraordinary with a cinnamon-and-brown-sugar streusel topping.

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Chewy Peanut Butter Chocolate Chip Cookies

Submitted by: Kathy Bliesner

These cookies are really chewy and addictive.

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Best Brownies

Submitted by: Angie

These brownies always turn out!

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Cheeseburger and Fries Casserole

Submitted by: Bettina J

Ground beef, condensed soups, and frozen fries combine to make a quick and easy family pleaser.

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Cheesy Ranch New Red Potatoes

Submitted by: F.R.

My family requests these ranch-style potatoes all the time. They are awesome and so easy!

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Cream of Mushroom Soup I

Submitted by: Karena

Use the everyday mushrooms we find in our grocery store or use them in combination with some of the more exotic varieties. Experiment and have fun - All will be good.

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Big Soft Ginger Cookies

Submitted by: Amy Sacha

These are just what they say: big, soft, gingerbread cookies. They stay soft, too. My oldest son's favorite.

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Rempel Family Meatloaf

Submitted by: Connie Rempel

Living In: Abbotsford, British Columbia, Canada

Meatloaf with cheese, onion soup mix, steak sauce and crushed buttery round crackers.

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Flax and Sunflower Seed Bread

Submitted by: Erna Walmsley

This is a great bread for seed lovers, one of the tastiest I've tried.

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Spinach and Strawberry Salad

Submitted by: Jerry Lynne

This salad has lots of spinach, lots of fresh, sliced strawberries, and a delicious, sweetened oil and vinegar dressing spiked with poppy and sesame seeds.

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BBQ Pork for Sandwiches

Submitted by: KK

Mouth-watering pork cooked in a slow cooker with beef broth served with barbecue sauce.

READ REVIEWS (1940)
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Mom's Zucchini Bread

Submitted by: v monte

Really, really good and moist- my kids eat it as quickly as I can make it. Bread will freeze well, and keep in refrigerator for weeks.

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Truck-Stop Buttermilk Pancakes

Submitted by: BOBOBEARZOE

Living In: Aberdeen, South Dakota, USA

A yummy breakfast treat, and very easy to make!! Serve with bacon or sausage, and some fried eggs, wonderful!!! Batter will keep in fridge for a couple of days if you can't make all at once, or you can freeze and make at a later date.

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Amish Bread

Submitted by: Sherry Ann

This a sweet and simple white bread recipe that's great for sandwiches.

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Lisa's Chocolate Chocolate Chip Cake

Submitted by: Lisa S.

Super moist and decadent, but easy-to-make cake! Dust with confectioner's sugar if desired.

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Tofu Parmigiana

Submitted by: Jill B. Mittelstadt

Breaded tofu a la parmigiana. You'll just about swear this is eggplant or veal! One of my husband's favorites, and he doesn't even suspect! Serve with a simple crisp green salad, angel hair pasta and garlic bread.

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Mrs. Sigg's Snickerdoodles

Submitted by: Beth Sigworth

These wonderful cinnamon-sugar cookies became very popular with my friends at church. My pastor loves them! You will too! Crispy edges, and chewy centers; these cookies are a crowd pleaser for sure!

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