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Photo of: Slow Cooker Chicken Stroganoff

Slow Cooker Chicken Stroganoff

Submitted by: JUDI ANN 
Ultra creamy with cream cheese and cream soup, this crock pot dinner comes together quickly with the addition of chicken and Italian salad dressing mix. 

Photo of: Pecan Pie Bars I

Pecan Pie Bars I

Submitted by: MARIETA 
These pecan pie bars are great for the children and adults in any family. 

Photo of: Pasta with Chicken Mushroom Cream Sauce

Pasta with Chicken Mushroom Cream Sauce

Submitted by: LPATTERSON1978 
Chicken and shiitake mushrooms simmered in a rich cream sauce and tossed with bowtie pasta. 

Photo of: Candy Cane Cookies III

Candy Cane Cookies III

Submitted by: RAMB 
Red and white cookies shaped like candy canes. These are sprinkled with a mixture of sugar and crushed candy cane when they are hot out of the oven.  

Photo of: Layered Peppermint Bark

Layered Peppermint Bark

Submitted by: carol 
I never liked peppermint bark until I tried this recipe. The soft ganache center contrasts perfectly with the crunchy peppermints. 

Holiday Appetizer Puffs

Submitted by: Kathy Fielder 
Good things come in little packages with these melt-in-your-mouth puffs. Besides crabmeat, I've used whipped cream or pudding as the filling to create bite-sized desserts. 

Photo of: Homemade Chocolate Sandwich Cookies

Homemade Chocolate Sandwich Cookies

Submitted by: John Crandall 
This is a deliciously soft and chewy version of everyone's favorite chocolate sandwich cookie. Get out the cold milk! 

Photo of: Magic Cookie Bars from EAGLE BRAND(r)

Magic Cookie Bars from EAGLE BRAND®

Provided by: EAGLE BRAND®
This bar cookie is an old fashioned favorite. Chocolate chips, nuts and coconut are set in a caramelized layer on top of a graham cracker crust. 

Photo of: Best Guacamole

Best Guacamole

Submitted by: PHLOX 
For chips, or crudite or even a taco topping, guacamole -enhanced with lemon and onion -is a forever favorite. 

Sparkling Punch

Submitted by: Mathilda 
A light and refreshing non-alcoholic punch. 

Photo of: Christmas Brunch Casserole

Christmas Brunch Casserole

Submitted by: pamjlee 
Home Town: Winnipeg, Manitoba, Canada
Living In: London, Ontario, Canada
This recipe is great to prepare on Christmas Eve and bake on the morning of Christmas Day. 

Photo of: Coconut Macaroons

Coconut Macaroons

Provided by: EAGLE BRAND®
So easy to make, and so versatile - you'll want to try all the variations included with this recipe! 

Photo of: Easy OREO Truffles

Easy OREO Truffles

Submitted by: BAKER'S Chocolate 
These truffles are very easy and delicious. You can't go wrong with OREO, cream cheese and chocolate! 

Photo of: Ghirardelli(R) Peppermint Brownies

Ghirardelli® Peppermint Brownies

Submitted by: Ghirardelli® 
These easy to prepare brownies are perfect for the season and are the perfect combination of rich chocolate and intense peppermint. 

Photo of: Chocolate Crinkles II

Chocolate Crinkles II

Submitted by: Ingrid 
Chocolate cookies coated in confectioners' sugar...very good! 

Photo of: Almond Toffee Bark

Almond Toffee Bark

Submitted by: Almond Board of California 
Provided by: Almond Board Of California
Perfect for holiday gift giving, this homemade toffee candy is topped with a combination of bittersweet and semi-sweet chocolate and a generous layer of almonds. 

Photo of: Homemade Vanilla Extract

Homemade Vanilla Extract

Submitted by: RE_BEKAH 
Homemade vanilla extract! What could be better and cheaper! 

Photo of: Alfredo Sauce

Alfredo Sauce

Submitted by: B.Mason 
Butter, cream, egg yolk and two kinds of cheese are cooked together with a dash of freshly ground nutmeg to make a luxurious, classic Alfredo sauce. Buy a whole nutmeg and grate only as much as you need. The unmistakable flavor is well worth it. 

Smoked Sausage in Tomato Sauce

Submitted by: PEANUTPRINCESSES 
Smoked sausage in a thick tomato sauce with green beans. Great over rice or pasta. 

Photo of: Baked Trout Fillets

Baked Trout Fillets

Submitted by: Mary Zimmerman 
Moist tender trout is draped in a creamy Parmesan cheese coating that makes this dish elegant enough to serve company. 'I picked up this recipe at the campground where we were staying,' says Mary Zimmerman of Spring Lake, Michigan. 'I also use the delicious sour cream mixture on salmon.' 
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