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Featured Cook


Cooking Level: Intermediate

Home Town: Toronto, Ontario, Canada
Living In: Guelph, Ontario, Canada
About me:
I've always had a love for baking. I think I got into it from my mother who was very good at baking and at one point had her own cake business. It wasn't until I got married (06/04) that I really started to get into cooking and becoming fascinated with the wonderful world of food preparation

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Newest Cooks

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Tori Supporting Member (Click to learn more about Supporting Membership)

Cooking Level: Intermediate
Home Town: Fort Erie, Ontario, Canada
Living In: Guelph, Ontario, Canada
About me: I'm a student at the University of Guelph. Baking is my favourite way to de-stress during exam time.
Photo by Allrecipes

sarahdabomb 

Cooking Level: Beginning
Living In: Guelph, Ontario, Canada

Kendra 

Cooking Level: Intermediate
Home Town: Ottawa, Ontario, Canada
Living In: Guelph, Ontario, Canada
About me: I grew up eating only home cooked food, so when I started University, learning to cook homemade, healthy and quick meals was really important to me. While I enjoy cooking what I r…
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Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 4.37 star rating.

Pumpkin Black Bean Soup

Reviewed on Nov. 11, 2009 by Basil Brad 
I left out the Pumpkin, put in the sour cream and mint and Basil on top after it was made and it was a huge hit. everyone loved it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.

Country Seed Bread

Reviewed on Oct. 30, 2009 by Tori 
This bread has become a staple in my home. Delicious!
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