This seasoning mixture is good with pork, fish, chicken and turkey. Originally submitted to ThanksgivingRecipe.com. 

Yummy oat bars filled with a gooey layer of caramel, chocolate and nuts!  

Ever wish you could get that restaurant style rotisserie chicken at home? Well, with minimal preparation and about 5 hours cooking time (great for the weekends!) you can! These chickens are rubbed with a spice mixture, and slow roasted in the oven for 5 hours. 

Oodles of blueberries are cooked up with sugar, water and cornstarch, until a thick and wonderful sauce has been created. Then even more blueberries are stirred in, and then this luscious berry concoction is poured into a pre-baked pastry shell and slipped into the fridge to chill. Serve this pie with lots of freshly-whipped cream. 

Here's a main dish that's delicious, attractive and economical. It's great with a guacamole salad. 

A zippy marinade sparks the flavor of this change-of-pace steak specialty. Chock-full of veggies, seasonings and pineapple chunks, this stir-fry makes a colorful presentation when I serve it to relatives and friends. 

'This hearty, fast and tasty stir-fry has been a menu mainstay for years,' says Diana Faulds of Strathroy, Ontario. 'We love the crisp vegetables and Oriental-style sauce.' 

I came up with this colorful and flavorful recipe to go with my garlic chicken when I serve Chinese food. Who'd believe green and orange really go together? 

Broccoli is stir-fried with water chestnuts with a fragrant citrus sauce. 

If you like cabbage, you'll enjoy this stir-fried side dish shared by Lori Thompson of New London, Texas. 'It's not only delicious, but fast to fix when you need to get dinner on the table quickly,' she writes. 

'I've been serving this dill-seasoned side dish for more than 30 years,' shares Agarita Vaughan of Fairbury, Illinois. 'I fix it frequently in the summer using vegetables from our garden.' 

Looking for a refreshing salsa for a warm summer evening? This is our favorite. Serve with tortilla chips. This is also fantastic served on white fish. I often use a canned jalapeno instead of fresh. 

The shrimp can be marinated up to 3 hours before grilling. The amount of red pepper used can be adjusted according to how hot you like it. The marinade is also great on chicken. 

This is a quick easy recipe, for lovers of fried eggs on toast. It's a clever twist on usual fried eggs. 

A friend of mine gave me this recipe years ago. It is really a coffee cake but may serve your purposes. I lower the fat content by using fat-free sour cream or yogurt instead of the sour cream. Enjoy! 

This creamy, cheesy pasta dish is very rich and has a subtle, fruity flavour. It was an experiment that turned out to be delicious. Enjoy. 

This creamy, cheesy pasta dish is very rich and has a subtle, fruity flavour. It was an experiment that turned out to be delicious. Enjoy. 

A three step cooking method is used to make these incredible, tender ribs. The ribs are first boiled, then grilled, and finally simmered in barbecue sauce in a slow cooker. This recipe does take time, but is soooo worth it. 

An easy and delicious way to prepare tender barbecued ribs without the barbecue! 

I made this up after looking for an appetizing way to rid myself of an extra watermelon. Lovely to drink on a hot day!