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Tell us … who are you in the kitchen?

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Cooking Level: Intermediate

About me:
Well I grew up the youngest of 4 girls and never had much opportunity to cook when I was young as I had 3 older sisters and a mom who did it all for me. However, the past few years, I have taken a real interest in cooking (thanks to the Food Network!)....I like trying new recipes and seeing what they will turn out like

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Jac

Cooking Level: Beginning
About me: Moved to Canada from UK when 10yrs old. Stayed in Canada and married, had 3 children,all grown now and living on West Coast of Canada, Vancouver area. Have been on own, for 10 or …
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Wicked Wanda

Cooking Level: Intermediate
About me: Well I grew up the youngest of 4 girls and never had much opportunity to cook when I was young as I had 3 older sisters and a mom who did it all for me. However, the past few yea…
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marie-eve

Cooking Level: Expert
Home Town: Sherbrooke, Quebec, Canada
About me: Even though I'm 18, I've been cooking and baking since I could walk. My parents both taught me; I can make pretty much anything with or with out a recipe! From my mother's homemad…
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Newest Reviews

The reviewer gave this recipe 4 stars. This recipe averages a 4.06 star rating.

Chocolate Chip Muffins

Reviewed on Oct. 16, 2008 by mammabear
Delicious! I made the changes that other people recommended and these turned out really light and fluffy. Had these ready when the kids came home from school and they disappeared pretty quick!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Cathy's Peanut Butter Fudge

Reviewed on Jun. 3, 2008 by mammabear
A delicious fudge recipe and easy to make. I did as another reviewer recommended and let it sit for 10 minutes before adding the cornstarch. I also substituted the milk for light cream, gave it a nice and creamy texture. Will definitely be making this again! Thank you!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.

Yummy Honey Chicken Kabobs

Reviewed on May 22, 2008 by mammabear
Loved this recipe! My kids were calling it "chicken on a stick". They wanted me to make it again the next night!
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